Yamato Japanese Restaurant

Served with zucchini and onion, fried rice or steamed rice, and soup or salad.

6 pieces. Deep fried shrimp, avocado, lettuce, and tobiko.

6 pieces. Crab, avocado, cucumber, and smelt roe.

6 pieces. Deep fried smoked salmon, avocado, and cream cheese.

Clear broth flavored with mushroom and scallions.

6 pieces. Fried pork dumpling.

6 pieces. Fried shrimp dumpling.

2 pieces. White meat chicken and onion with teriyaki sauce.

Crispy shrimp with homemade sweet chili sauce.

Carrots, broccoli, mushroom, onion, and zucchini.

4 shrimps with vegetables.

6 pieces of sashimi, and chef’s selection.

5 pieces of sushi, and the chef’s selection.

Thinly sliced seared filet mignon served with ponzu sauce.

Thinly sliced seared tuna served with ponzu sauce.

Crab cucumber salad wrapped with avocado in spicy mayo and eel sauce.

Thinly sliced yellowtail, serrano pepper, and with chef’s special sauce.

Tuna cubes topped with avocado, shredded carrots, and spicy mayo.

Slices of salmon wrapped spicy crab salad, and with Japanese dressing and tobiko on top.

Clear broth flavored with mushroom and scallions.

Soy-based broth with tofu, seaweed, and scallions.

Lettuce, carrots, and cucumber.

Lettuce, cucumber, and carrots topped with grilled chicken.

Crabmeat, cucumber, and mixed with crunchy in spicy mayo sauce.

Spicy tuna, crabmeat, cucumber, and avocado on the top. Spicy.

Tuna, seaweed salad, avocado, and wasabi mayo.

All entrees served with zucchini and onion, fried rice or steamed rice, and soup or salad

Filet mignon, lobster, and chicken. All entrees served with zucchini and onion, fried rice or steamed rice, and soup or salad.

Served with zucchini and onion, fried rice or steamed rice, and soup or salad.

Served with zucchini and onion, fried rice or steamed rice, and soup or salad.

Salmon roll, tuna roll, and California roll. Served with miso soup or salad.

Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Served with miso soup or salad. Spicy.

10 pcs of sashimi with chef selection. Served with miso soup or salad.

12 pcs of sashimi with chef's selection. Served with miso soup or salad.

6 pcs of sushi and California roll. Served with miso soup or salad.

8 pcs of sushi and tuna roll. Served with miso soup or salad.

4 pcs of sushi, 6 pcs sashimi and tuna roll. Served with miso soup or salad.

4 pcs of sushi, 6 pcs sashimi and tuna roll. Served with miso soup or salad.

A variety of sashimi over sushi rice. Served with miso soup or salad.

5 pcs of sushi, 7 pcs of sashimi and California roll. Served with miso soup or salad.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Raw. 2 pieces.

6 pieces.

6 pieces.

6 pieces. Cucumber, avocado, and carne.

6 pieces. Crab, avocado, cucumber, and smelt roe.

Salmon skin and cucumber. 6 pieces.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

6 pieces. Smoked salmon, cream cheese, and cucumber.

6 pieces. Deep fried smoked salmon, avocado, and cream cheese.

6 pieces. Crab, cooked shrimp, avocado, lettuce, and spicy mayonnaise.

6 pieces. Deep fried shrimp, avocado, lettuce, and tobiko.

6 pieces. Tempura tuna, lettuce, and avocado.

6 pieces. Spicy.

6 pieces.

6 pieces.

6 pieces. Spicy tuna and cucumber.

6 pieces. Tempura soft shell crab, tobiko, cucumber, and avocado.

6 pieces. Tempura lobster cooked shrimp, and tobiko.

6 pieces.

Tempura carb, cream cheese, and avocado with eel sauce.

Deep fried roll with smoke salmon and cream cheese.

Crab, cream cheese, crunchy, shrimp, and avocado.

Deep-fried with crab, avocado, cream cheese, topped with jalapenos, spicy mayonnaise, eel sauce, and Sriracha.

Tempura salmon, cream cheese, salmon, and avocado on top.

Crunchy shrimp, avocado, and tobiko.

Spicy red snapper, tobiko, avocado, cucumber, and deep fried.

Tuna, salmon, red snapper, tobiko, avocado, cucumber, and deep fried.

Tuna, salmon, cucumber, and avocado.

Crab, tuna, salmon, yellowtail, shrimp, cucumber, and avocado.

Eel, cucumber, and avocado.

Tempura shrimp with cream cheese, a layer of crab topped with chef's special sauce.

Salmon, scallion, cucumber, avocado, and tobiko.

Crab, avocado, cucumber with crab, crunch and masago on top.

Tuna, avocado, topped with tuna, tempura flakes, masago, spring onion with chef's special sauce.

Spicy tuna, green onion, and crunch with avocado, spicy mayonnaise, and eel sauce on top.

Spicy tuna topped with eel, avocado, masago, scallion, and eel sauce.

Spicy crunch tuna and avocado inside topped with black pepper tuna, scallion, masago, and wasabi sauce.

Tempura shrimp topped with seared filet migmon, masago, scallion with spicy sauce.

Tempura shrimp with soybean paper, topped with avocado, masago, tempura flakes scallion, eel sauce, and spicy sauce.

Crunchy tuna or salmon cilantro, eel, avocado, tobiko on top.

Deep fried roll with spicy tuna, crab, avocado, cream cheese, spicy mayonnaise, and eel sauce on the top.

Tempura shrimp topped with eel, avocado, masago, scallion, and eel sauce.

Tempura shrimp, avocado, topped with spicy tuna, crunch, eel sauce, and spicy mayonnaise.

Spicy tuna, crab, topped with salmon, avocado, seaweed salad, eel sauce, and spicy mayonnaise.

Spicy salmon, avocado, topped with seared salmon and mayonnaise.

Tempura shrimp, cream cheese, eel, and avocado, on top with wasabi, spicy mayonnaise, and eel sauce.

Tempura lobster and avocado inside, topped with spicy craband sweet chili sauce.

Spicy crab, avocado, topped with lobster salad, masago, scallion, eel sauce, and spicy mayonnaise.

Seaweed salad, avocado, tuna, salmon, cream cheese, crunchy, spicy sauce, wrapped in pink soybean paper.

Tempura spicy shrimp, avocado, and cream cheese, topped with spicy crab and crunchy.

Zucchini and onion.

Broccoli, carrot, mushrooms, zucchini, and onion.

Sweet tea and unsweet tea.