Cathedral City Extra Mature English Cheddar Cheese (7 oz)

Cathedral City Extra Mature English Cheddar Cheese is crafted from cow's milk and classified as a semi-hard cheese. Its texture is described as both rich and creamy, while the flavor is noted for being beautifully rounded. The consistency of the cheese is delightfully firm and flinty.

Cathedral City Extra Mature English Cheddar Cheese is crafted from cow's milk and classified as a semi-hard cheese. Its texture is described as both rich and creamy, while the flavor is noted for being beautifully rounded. The consistency of the cheese is delightfully firm and flinty.

Cultured Pasteurized Milk, Salt, Enzymes Contains: None Additives: None

Cultured Pasteurized Milk, Salt, Enzymes Contains: None Additives: None