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Daring Breaded Plant Chicken Pieces (8 oz)

8 oz
4.7 (12)

Details

100% plant chicken. 190 calories. 11 g protein. Gluten free. Certified gluten free. gfco.org. Non GMO. Non-GMO Project verified. nongmoproject.org. Breaded plant chicken for people who love chicken chicken. Daring Breaded pieces are crispy, crunchy, and transcendently chicken-y. They're perfect pan-fried, air-fried, deep-fried, and just about any other kind of fried you can think of. Fellow chicken lovers, You're holding the right bag. Because Daring is for all of us who want to eat more plants but aren't ready to give up one of our favorite foods. Our mission is to put such incredibly delicious plant chicken on your table that one day we might just remove animal chicken from the food system entirely. We're Daring and we think you are too. Chicken better. Chicken on. support.daring.com. You can also follow us at (at)daringfoods. For questions, text us at 1-855-Uncluck (855-862-5825) or visit support.daring.com. Country of Origin: Netherlands. Daring Foods Inc,

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Ingredients

Water, Soy Protein Concentrate, Yellow Corn Flour, Vegetable Oil (Sunflower and/or Canola), Corn Starch, Potato Flour, Natural Flavor, Contains 2% or Less of: Salt, Rice Flour, Cocoa Powder, Spices, Dried Garlic, Dried Onion, Xanthan Gum Contains: Soybeans, Corn

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Directions

Directions for use: Directions: aring pieces are best stored in the freezer. If refrigerated, they should be enjoyed within 10 days. Cook to 165 degrees F internal temperature before consuming. Microwave not recommended. Cooking Instructions: Pan Fry (most recommended): Heat 1/4 inch oil in a nonstick pan on medium heat. Add pieces and cook for 4 minutes, turning halfway through, until crispy and golden brown. Oven Bake: Cook from frozen at 450 degrees F for 11-13 minutes, turning halfway through, until crispy and golden brown. Oven Bake: Cook from frozen at 450 degrees F for 11-13 minutes, turning halfway through, until crispy and golden brown. Keep frozen. Storage recommendation: Keep frozen.

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Nutrition Facts

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