Edwards Key Lime Pie (36 oz)
Contains bioengineered food ingredients. Fresh baked cookie crust. No artificial dyes. No high fructose corn syrup. Edwards Desserts: From our decadent, velvety layers to our fresh-from-the-oven cookie crumb crusts, Edwards Desserts are meticulously whipped, toasted, sprinkled and drizzled to extravagant perfection. We even prepare, bake and crush our own cookies, because a dessert is only a good as its crust. Each delicious flavor is always the talk of the table, and as easy as one-two-thaw. Topped with whipped creme rosettes. Freshly baked cookie crumb crust. Smooth lime filling. EdwardsDesserts.com. how2recycle.info. Facebook. Instagram. Follow us on Facebook and Instagram. Dessert lover, As the makers of Edwards Desserts, we want to hear your praise, feedback, comments, questions and ideas for future Experience more tempting flavors at EdwardsDesserts.com. Try our other delicious varieties: Chocolate Creme Pie. Cookies and Creme Pie. Turtle Creme Pie. Paper box. Rinse before recycling. Check locality. Metal tray. Remove from tray. Check locality. Plastic lid. how2recycle.info. • Sfc Global Supply Chain, Inc., Marshall,MN,56258,USA • Packaging: Reusable
INGREDIENTS: REDUCED FAT SWEETENED CONDENSED MILK (MILK, SKIM MILK, SUGAR, VITAMIN A PALMITATE), WHEAT FLOUR, SUGAR, WATER, HYDROGENATED PALM KERNEL OIL, LIME JUICE (WATER, LIME JUICE CONCENTRATE, LIME OIL), SHORTENING (PALM OIL AND SOYBEAN OIL), EGG YOLK, CORN SYRUP, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, DEXTROSE, MODIFIED FOOD STARCH, POLYSORBATE 60, SALT, CARBOHYDRATE GUM, BAKING SODA, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, LEMON JUICE CONCENTRATE, XANTHAN GUM, DISODIUM PHOSPHATE, BETA CAROTENE (COLOR), LEMON PULP, SODIUM CASEINATE, SORBITAN MONOSTEARATE, GUAR GUM, LEMON OIL. Contains: Contains Milk, Eggs, Wheat, Soy Additives: None
Directions for use: Stir Fry: Indulge in a slice now: To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 40 - 60 minutes. If you can't wait, you can also enjoy it frozen. Either way, hide the rest in your freezer. Share with friends later: To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 1.5 to 2 hours - if you can wait that long! Store in refrigerator up to 3 days. Keep frozen. Storage recommendation: Keep frozen.
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