Gorton's Parmesan Crusted Breaded Fish Fillets (18.2 oz, 10 ct)

Parmesan Crusted Breaded Fish Fillets offer a source of protein and contain 110 mg of EPA and DHA Omega-3 fatty acids per serving. These fillets are made from 100% whole Alaskan pollock, not minced, and are coated with real parmesan cheese. There are no artificial flavors, fillers, preservatives, or hydrogenated oils. The fish is sustainably wild-caught, flash-frozen to maintain freshness, flavor, and nutrition. Quality and safety are ensured through testing for compliance with quality standards, including mercury levels. Each package contains 10 breaded fish fillets. Size: 18.2 OZ

Parmesan Crusted Breaded Fish Fillets offer a source of protein and contain 110 mg of EPA and DHA Omega-3 fatty acids per serving. These fillets are made from 100% whole Alaskan pollock, not minced, and are coated with real parmesan cheese. There are no artificial flavors, fillers, preservatives, or hydrogenated oils. The fish is sustainably wild-caught, flash-frozen to maintain freshness, flavor, and nutrition. Quality and safety are ensured through testing for compliance with quality standards, including mercury levels. Each package contains 10 breaded fish fillets. Size: 18.2 OZ

Ingredients: Pollock Fillets, Bread Crumb Coating, Vegetable Oil. Pollock Fillets: Alaskan Pollock. Breadcrumb Coating: Enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Modified Corn Starch, Yellow Corn Flour, Sugar, Salt, Whey, Vinegar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Parmesan and Romano Cheese (Milk, Cheese culture, Salt, Enzymes), Yeast, Dextrose, Sunflower Oil, Natural Flavor, Lemon Juice Solids, Enzyme modified parmesan and cheddar cheese (milk, cheese cultures, salts, enzymes, cream, natural flavor), Sprices, Colored with Paprika, Annatto and turmeric extracts, Caramel color. Canola and/or Soybean Oil. Contains: Contains: Pollock, Wheat, Milk

Ingredients: Pollock Fillets, Bread Crumb Coating, Vegetable Oil. Pollock Fillets: Alaskan Pollock. Breadcrumb Coating: Enriched bleached wheat flour (flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Modified Corn Starch, Yellow Corn Flour, Sugar, Salt, Whey, Vinegar, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Maltodextrin, Parmesan and Romano Cheese (Milk, Cheese culture, Salt, Enzymes), Yeast, Dextrose, Sunflower Oil, Natural Flavor, Lemon Juice Solids, Enzyme modified parmesan and cheddar cheese (milk, cheese cultures, salts, enzymes, cream, natural flavor), Sprices, Colored with Paprika, Annatto and turmeric extracts, Caramel color. Canola and/or Soybean Oil. Contains: Contains: Pollock, Wheat, Milk

Cooking directions:conventional oven1. preheat oven to 425degf.2. arrange on metal baking pan.3. bake 17–19 minutes total.* flip after 12 minutes.for extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.*fully cook fish to an internal temperature of 165degf or higher before serving., keep frozen until ready to cook.

Cooking directions:conventional oven1. preheat oven to 425degf.2. arrange on metal baking pan.3. bake 17–19 minutes total.* flip after 12 minutes.for extra crunch or cooking more than 4 fillets, add 3 minutes to the cooking time.*fully cook fish to an internal temperature of 165degf or higher before serving., keep frozen until ready to cook.