Wright Wood Smoked Maple Bacon (24 oz)

Maple Flavored Bacon Zip Tyson Refrigerated Processed Meats, Inc.,

Maple Flavored Bacon Zip Tyson Refrigerated Processed Meats, Inc.,

CURED WITH: WATER, SALT, SUGAR, MAPLE FLAVOR (NATURAL AND ARTIFICIAL [PROPYLENE GLYCOL, FLAVOR {CONTAINS CORN SYRUP AND CARAMEL COLOR}, WATER, MAPLE SYRUP]), SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

CURED WITH: WATER, SALT, SUGAR, MAPLE FLAVOR (NATURAL AND ARTIFICIAL [PROPYLENE GLYCOL, FLAVOR {CONTAINS CORN SYRUP AND CARAMEL COLOR}, WATER, MAPLE SYRUP]), SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Preheat oven to 350 degrees F. Place desired number of slices on a foil-lined baking sheet. Cook for 21 to 28 minutes or to desired cripness. Keep refrigerated. Storage recommendation: Keep refrigerated.

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Preheat oven to 350 degrees F. Place desired number of slices on a foil-lined baking sheet. Cook for 21 to 28 minutes or to desired cripness. Keep refrigerated. Storage recommendation: Keep refrigerated.