13 Gypysies
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Sunday - Monday
Tuesday - Saturday
9:00 AM - 9:30 PM
Cold
- Zanahorias$7.00Moorish spiced carrots, pickled sultanas, toasted almonds cilantro, and spanish olive oil.
- Beans Marinated Gigante$6.00Spanish olive oil, lemon juice, crushed garlic, red chilies, and house baguette.
- Honey Garlic Hummus$9.00Flatbread and clover honey.
- Mushroom Escabeche$10.00Spanish olive oil, white wine, sherry vinegar, onion, garlic, rosemary, and house baguette.
- House Made Ricotta$9.00Smoked honey and grilled peasant bread.
- Tomato and Cucumber Salad$11.00Couscous, citronette, dill whipped feta, and pickled red onion.
- Bottled Water$0.50
Hot
- Roman - Style Gnocchi$12.00Beef and mushroom stock and pecorino.
- Quick Cured Cod Loin$16.00Pickling spices, creamed corn, and blistered tomato.
- Pan - Fried Whitefish$14.00Brown butter, lemon juice, and parsley.
- Gambas Al Ajillo$12.00Spanish olive oil, white wine, parsley and house baguette.
- House Made Fresh Chorizo$10.00Honey sauteed pear and warm spiced dates.
- Albondigas$14.00Pork and beef meatballs, almond sauce, and pecorino.
- Cauliflower$10.00Sauteed with curry sauce and sweet peas.
- Mushroom Sevilla$11.00Cream sherry sauce and goat cheese toast.
- Spanish White Beans$8.00Tomatoes, onion, garlic, parsley, spanish olive oil, sherry vinegar, and house baguette.
- Butter Braised Cabbage$9.00Brown butter and house kimchi pastel.
- Roasted Crimini Mushrooms$9.00Garlic, rosemary, saffron aioli, and sauteed kale.
- Pan Roasted Brussel Sprouts$10.00Cabrales sauce and roasted almonds.
- Gnudi$13.00Cultured cream sauce, lemony kale, and pecorino.
Skewers
