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Sunday - Monday
Tuesday - Saturday
11:30 AM - 8:00 PM
1841 Cafe Starters
- Captain Harper’s Swingin Salsa and Chips$6.00Saucy salsa dip with crisp corn tortilla chips.
- Next Level Nachos$10.00Served with house-made chili, shredded cheeses, lettuce, tomatoes, onions, sour cream, and salsa. 1/2 order is available.
- Eagles Sweet Potato Fries$7.00Sweet potato string fingers, salt, and pepper. Served with honey sriracha mustard.
- Emmy’s Cheese Sticks$6.00Classic breaded mozzarella sticks topped with parmesan cheese. Served with house-made marinara.
- Glen Burnie Buffalo Chicken Dip$10.00Buffalo sauce shredded grilled chicken breast and a mix of fresh cheeses. Served with deep-fried tortillas.
- Hornets Pimento Cheese Dip$8.00House-made pimento cheese dip with a sting of jalapenos. Served with warm pita points.
- Oilers Jumbo Fresh Wings$6.00Dressed in our signature sauces and mild to hot. Served with bleu cheese or ranch dressing.
- Putt-Putt Pub Chips$5.00Served with your choice of dipping sauce ranch, bleu cheese, sriracha ranch, or ketchup.
- The Depot Spinach and Artichoke Dip$8.00Sauteed fresh spinach with artichokes and a mix of fresh cheeses. Served with warm pita points.
- Vikings Beer-Battered Portobello Fingers$8.00Thick cut, sliced portobello caps, hand-dipped in lager beer batter, deep-fried, and served with our ranch dressing.
- Carolina Egg Rolls$8.00Two egg rolls, stuffed with freshly cooked collard greens, slow-cooked pork, and served with our famous Casper sauce.
Entrees
- Staircase Spinach and Artichoke Stuffed Chicken (5 oz)$15.00Two pieces of grilled chicken stuffed with spinach, artichokes, and fresh cheeses. Served over penne pasta and topped with a rustic tomato basil cream sauce.
- Wilson Creek Hamburger Steak (8 oz)$14.00Black angus beef, hand patted, grilled to perfection, and served with two sides. Available upon request as hamburger steak topped with grilled onions, green and red peppers, and mushrooms.
- Brents Ribeye (12 oz)$21.00Black angus choice beef, grilled to perfection and served with two sides.
- Brown Mountain Lights Chicken Marsala (5 oz)$14.00Two pieces of grilled chicken breasts are finished in our famous mushroom marsala sauce and served with one side.
- Chef's Lemon Caper Chicken$14.00A diced grilled chicken breast mixed amongst sauteed asparagus and angel hair pasta finished with a lemon caper sauce.
- The Star Shrimp Primavera$14.00Sauteed plump shrimp with carrots, onion, and asparagus. Served over angel hair pasta, finished with a glass of white wine, and garlic sauce.
- Thunder Hole Shrimp and Grits$15.00Creamy parmesan cheese grits topped with blackened plump shrimp and finished in a classic creole sauce.
Kids Menu
- Grilled Cheese Sandwich$4.00Sides are french fries, apple slices, and chips-carrot sticks. Drinks are apple juice-orange juice-iced tea, and Pepsi products.
- Cheese Sticks$5.00Sides are french fries, apple slices, and chips-carrot sticks. Drinks are apple juice-orange juice-iced tea, and Pepsi products.
Vegetarian
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
