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Small Bites & Entrees
- 29th & Green Lamb Chops$30.00Grilled balsamic glazed or deep-fried honey lemon pepper. Paired with garlic mashed potatoes and asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Popular
- Salmon Bites$15.00
- Cheesesteak Egg Rolls$12.002 Philly cheesesteak, peppers, onions, mozzarella, and sweet chili dipping sauce.Popular
- Rasta Pasta$15.00
- Blackened Salmon$22.00Pan seared 8 ounces. Salmon with mashed potatoes and asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 29th & Green Chicken BLT$12.00Grilled chicken breast, lettuce, tomato, and bacon served with seasoned fries.
- Lobster Mac$30.00Fried lobster tail over a bed of cheesy mac and cheese.
- Crab Egg Rolls & Fries$20.00Lamb crab meat served with seasoned fries.
- 29th Gourmet Burger$12.00100 percent beef, lettuce, tomato, onion, and pickle served with season.
- Shrimp & Fries$18.00Crispy colossal shrimp with seasoned fries.
- Fish & Fries$14.00Crispy fried whiting served with seasoned.
Salads
- House Salad$7.00Chopped romaine, cucumbers, red onions, cheddar cheese, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Caesar Salad$7.00Chopped romaine, croutons, and Parmesan cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
29th & Green Options
- Vegan Rasta Pasta$17.00Creamy Caribbean-style pasta and sauteed veggies.Popular
- Fried Cauliflower Bites$13.00Lightly battered and served with vegan dipping sauce.
- Jerk Cauliflower Tacos (3 pcs)$14.00Jerk fried cauliflower, mango, pico salsa, and spring mix topped with house sauce.
- Green Burger$15.00Plant-based protein served on a bun with lettuce, tomato, and vegan mayo.
Sides & Add-ons
