Topped with a handmade from scratch, gluten-free gravy, this stuffed baked potato will leave you STUFFED. The potato is boiled to softness in lightly seasoned alkaline water, split, and drizzled sparingly with organic oil, for a buttery taste. It is then stuffed and snuggled with a variety of veggies.
Ingredients Included:
Brussels Sprouts
Onions
Heirloom Tomatoes
Asparagus
Spinach
Peppers
Zucchini
Lettuce
Forbidden Rice
