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5 Tacos and Beers
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Sunday
10:00 AM - 3:00 PM • BRUNCH
10:00 AM - 8:00 PM • Menu
Monday - Friday
11:00 AM - 8:30 PM • Menu
Saturday
10:00 AM - 3:00 PM • BRUNCH
10:00 AM - 8:30 PM • Menu
Tacos con carne
- Rib Eye$5.00Grilled Grass-fed Rib Eye, guacamole, grilledonions, cilantro, salsa de molcajete
- Pollo$5.00Mary’s Chicken thigh marinated in adobo sauce, slow oven cooked, grilled onions, cilantro, microgreens
- Pork Belly$5.00Pork Belly, curtido de pepino, micro-cilantro,salsa mango habanero
- Carnitas$5.00House pork carnitas, pickled redonions, cilantro, salsa de tomatillo.
Tacos Vegetarianos
- Flautas Papa$16.003 potatoes flautas, guacamole, cabbage, onions, queso fresco, radish, salsa roja
- Lions Mane$5.00Sautéed Lion's mane mushroom,
- Portobello$5.00Sautéed Portobello mushrooms with garlic and wine, onions, guacamole, microgreens
- Nopales$5.00Grilled cactus in salsa roja, avocado slice, whole beans, queso fresco
Tacos Dorados
- Flautas de Pollo$17.003 Crunchy handmade corn tortillas with shredded chicken, in a bed of guacamole, topped with cabbage, radish, salsa roja, , vegan queso fresco and sour cream
- Crispy Tacos x 3$18.003 Griddle halfway fried corn tortillas, melted cheese, choice of meat (referred to meat tacos), pico, guacamole and sour cream
- Flautas Verdes$17.003 flautas, shredded chicken, bathed in salsa verde, sour cream, cabbage, onions, queso fresco
Ceviches
Ensaladas
Sides
Postres