750° Cucina Rustica
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Sunday - Thursday
3:00 PM - 9:00 PM
Friday - Saturday
3:00 PM - 10:00 PM
Appetizers
- Arancine Siciliane$11.39Crispy saffron risotto filled with bolognese, peas and mozzarella. Served with marinara.
- Funghi Ripieni$12.54Baked mushrooms filled with Italian sausage and breadcrumbs drizzled with a balsamic butter sauce with grated Romano.
- Scallops Toscano$20.59Wild caught with caramelized fennel, crispy leeks, drizzled with a lemon butter sauce.
- Minestrone Soup$6.79Hearty vegetable soup.Popular
- Calamari$17.14East coast calamari fried or grilled.
- PEI Mussels$17.14Tomato sauce or garlic white wine.
- Shrimp Crab Cakes$17.14Pan roasted shrimp filled with wild caught crab, wrapped with pancetta. Drizzled with citrus basil aioli.
- Arancine Spinaci$11.39Crispy risotto filled with spinach, ricotta and Romano. Served with marinara.
- Sausage and Peppers$12.54Sliced grilled sausage on top of peppers with a plum tomato sauce. Served with garlic crostinis.
- Fried Mozzarella$12.54Lightly breaded fried fresh mozzarella. Served with marinara sauce.Popular
- Baked Goat Cheese$12.54Goat cheese, marinara and basil pesto crostini.Popular
- Bruschetta$11.39Crostini, diced tomatoes, basil and fresh mozzarella cheese with extra virgin olive oil.
- Grigliata di Pesce$26.34Fire-grilled shrimp, scallops, calamari, octopus, & fresh fennel in a lemon vinaigrette
Salads
- Dinner Salad$6.79Popular
- Caesar Salad$6.79Green salad with Caesar dressing and cheese.Popular
- Caprese con mozzarella di Buffala$14.84Vine ripe tomato, imported mozzarella di buffala, arugula, and evoo basil pesto.
- Barbabietole and Burrata$14.84Roasted golden & red beets, arugula, diced tomato, imported burrata cheese, evoo and balsamic glaze.
- Insalata con Pera$14.84Mixed greens, wine-poached pears, crumbled Gorgonzola, candied pecans, evoo & balsamic glaze.
- Insalata Rustica$11.39Romaine, mixed greens, olives, cucumbers, tomatoes, croutons, onions, Grana cheese and citrus vinaigrette.
Baked Pasta
Pasta Tradizionale
Risotti
Pizza
Dessert
