886
4.8 x (1,000+) • $0 Delivery Fee • 2568.1 mi • Asian • Chinese • Taiwanese • Noodles • exclusivetoeats • Group Friendly • Only available here • Info
x Delivered by store staff
26 St Marks Pl
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Every Day
12:00 PM - 3:30 PM • Online Menu
5:00 PM - 9:30 PM • Online Menu
12:00 PM - 3:30 PM • Lunch Only Scallion Pancakes
Featured items
Small bites
- Honey Glazed Popcorn Chicken$13.00 • 92% (113)You've probably had this. Chunks of chicken thigh meat fried to a perfect golden crisp and dusted with our proprietary "Taiwan Dust". Served with a side of sacha chili oil honey.
- Scallion Pancake Beef Wrap$14.00 • 90% (73)Handmade lard sourdough scallion pancakes seared on the griddle to perfection. A layer of hoison sauce & chili oil mayonnaise is brushed on before wrapping with tender beef shanks and refreshing cucumbers.
- Crispy Silken Tofu$12.00 • 82% (28)The buddha's answer to popcorn chicken. Might even be better (?!). Double fried silken tofu to achieve an earth shatteringly crisp exterior while maintaining a pudding-esq interior. Served with a side of our chili oil vinaigrette.
- Pickled Cucumber Salad$8.00 • 100% (29)Sweet, tangy and lightly floral. These cucumbers have been with us through thick and thin. The best palate cleanser between monstrous bites of food.
- Taiwanese Sausage$12.00 • 87% (16)100% homemade, special blend. This recipe took 4 years to develop. Cut to generous slices to preserve that bouncy and meaty texture. Served with a burnt fermented chive puree.
- Oyster Omelette$15.00 • 81% (11)
- Shrimp Cakes$15.00 • 100% (5)
- Seaweed Fries$10.00 • 50% (4)
- Just Scallion Pancake$8.00 • 80% (5)
Stir-fry classics
- Peashoots W/ Tofu Skin$18.00 • 97% (116)Our most popular stir fried vegetables. Hand picked tender pea shoots with an almost meaty pairing of tofu skin and lots of garlic.
- Sacha Black Pepper Beef$18.00 • 89% (73)Tender ribeye perfectly marinated with Taiwanese sacha sauce. Tossed in a hot wok with loads of a choy and slivers of onion. Sweet vegetables and addictively umami meat.
- Fly's Head$15.00 • 95% (65)Classic Taiwanese stir fry of fatty ground pork with budding head chives.
- Three-Cup Chicken$18.00 • 88% (87)Quintessential Taiwanese braised bone-in chicken leg in a reduction of soy sauce, sesame oil and rice wine. Garnished with a heaping mountain of fresh Thai basil. Sweet, savory and falling off the bone.
- Hakka Stir Fry$16.00 • 91% (49)Textural melody of fatty marinated pork jowl, bouncy bean curds and snappy crunchy Chinese celery. Vegan option available with a substitution of extra bean curd.
- Loofah & Clams$17.00 • 100% (3)
- Zhu Xie Gao Pig's Blood Cake$15.00 • 100% (13)Handmade old school Taiwanese pig's blood cake. Fiercely tossed in a spicy sauce of sambal, soy paste, thai chili and raw garlic. Dusted with our house blend peanut sugar.
Rice & etc.
- Lo Ba Beng$14.00 • 90% (254)Our #1 selling item since opening in 2018. A reimagined take on the beloved "Lu Rou Fan" in Taiwan. Peanut butter is the gentle lover of a slow braised fatty pork sauce.
- Taiwanese Sausage Fried Rice$14.00 • 91% (111)A direct port from the streets of Taiwan. Our homemade Taiwanese sausage is diced up and tossed in with a sacha, soy sauce flavored fried rice. Umami bomb with a generous meaty bite.
- Notorious TFC$18.00 • 82% (57)
- Koshihikari Rice$2.00 • 93% (75)The most premium short grain rice we can source. Because our food deserves to be paired with the best rice, so do you.
Soda
