9 Pad Thai Gourmet - Springfield
4.7 x (700+) • 2430.5 mi • Northeastern Thai • Southern Thai • Thai • Asian • Northern Thai • $ • Info
7022 Commerce St
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11:00 AM - 8:45 PM • Curry
11:00 AM - 8:45 PM • Grill
11:00 AM - 8:45 PM • Salad
11:00 AM - 8:45 PM • Soup
11:00 AM - 8:45 PM • Thai Noodle Soup
11:00 AM - 8:45 PM • Noodle
11:00 AM - 8:45 PM • Fried Rice
11:00 AM - 8:45 PM • Entree
11:00 AM - 8:45 PM • Seafood
11:00 AM - 8:45 PM • Vegetarian
11:00 AM - 8:45 PM • Dessert
11:00 AM - 8:45 PM • Side of order
11:00 AM - 8:45 PM • Appertizers
11:00 AM - 8:45 PM • Chef's Special
11:00 AM - 8:45 PM • Beverages
11:00 AM - 9:45 PM • 9 Pad Thai
11:00 AM - 9:45 PM • Curry
11:00 AM - 9:45 PM • Grill
11:00 AM - 9:45 PM • Salad
11:00 AM - 9:30 PM • Soup
11:00 AM - 9:30 PM • Thai Noodle Soup
11:00 AM - 9:30 PM • Noodle
11:00 AM - 9:30 PM • Fried Rice
11:00 AM - 9:30 PM • Entree
11:00 AM - 9:30 PM • Seafood
11:00 AM - 8:30 PM • Vegetarian
11:00 AM - 9:30 PM • Dessert
11:00 AM - 10:00 PM • Side of order
11:00 AM - 9:30 PM • Appertizers
11:00 AM - 9:30 PM • Chef's Special
11:00 AM - 9:30 PM • Beverages
11:00 AM - 9:45 PM • Curry
11:00 AM - 9:45 PM • Grill
11:00 AM - 9:45 PM • Salad
11:00 AM - 9:30 PM • Soup
11:00 AM - 9:30 PM • Thai Noodle Soup
11:00 AM - 9:30 PM • Noodle
11:00 AM - 9:30 PM • Fried Rice
11:00 AM - 9:30 PM • Entree
11:00 AM - 9:30 PM • Seafood
11:00 AM - 8:30 PM • Vegetarian
11:00 AM - 9:30 PM • Dessert
11:00 AM - 10:00 PM • Side of order
11:00 AM - 9:30 PM • Appertizers
11:00 AM - 9:30 PM • Chef's Special
11:00 AM - 9:30 PM • Beverages
Chef's Specials
- Crispy Duck Basil$17.95 • 93% (121)Crispy duck tossed in delicious chef's basil sauce. Topped with crispy wail leaves.
- Kao Moo Dang$17.95 • 100% (4)Roasted pork with sausage and boiled egg over rice topped with the chef's special sauce.
- Pad Thai Siam$21.95 • 75% (4)(Crab meat and Crispy shrimp, Stir-fried rice noodles, bean sprouts, peanuts, eggs, red tofu, garlic chives, dried shrimps, tomatoes, mushrooms, wrapped with a sheet of egg and topped with fried egg, this Chef's special is served in a hot pan and cooked in our special 9PadThai sauce.
- Signature Pad Kapow (Basil)$17.95Stir-fried minced meat (of your choice cooked in Thai style (less sauce). Serve on top of jasmine rice and fried egg with original Thai Sriracha on the side.
- Goong Op Woon Sean$19.95 • 90% (10)Shrimp with glass noodles, ginger, scallions, mushrooms, Chinese celery, garlic, black pepper, and Thai herbs.
- Som Tum Gai Yang$20.95 • 66% (6)Half chicken marinated in Thai heats. Served with papaya salad, sticky rice, sweet chili, and tamarind sauce. Topped with scallions.
- Kua Kling$17.95 • 100% (5)Ground pork with spicy Thai herbs bamboo cashew nuts, krachl root, and lime leaves in Thai Southern style.Spicy
- Gang Dang Ped$17.95 • 100% (3)Red curry cooked with duck in creamy coconut milk with pineapple chunks, tomatoes, bell peppers, and fresh basil leaves.
- Soft Shell Crabs$21.95 • 75% (4)Lightly battered soft shell crabs. Choice of chili, black bean, ginger or garlic, and white pepper sauce.
- Roasted Duck on Rice$17.95Braised duck cooked with Chef's unique sauce served with boiled egg, jasmine rice, and vinegar on the side.
- Grill Red Chicken with (Jasmine Rice or Sticky Rice)$16.95Grilled chicken thighs marinated in traditional Thai herb marinade served with rice and homemade sauce.