A Go Go Sushi And Ramen (old Settlers)
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Sunday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:00 PM • Menu
4:30 PM - 9:00 PM • Dinner Special Menu
Monday - Thursday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:00 PM • Menu
11:00 AM - 2:30 PM • Lunch Special Menu
4:30 PM - 9:00 PM • Dinner Special Menu
Friday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
11:00 AM - 2:30 PM • Lunch Special Menu
4:30 PM - 9:30 PM • Dinner Special Menu
Saturday
11:00 AM - 3:00 PM • Menu
4:30 PM - 9:30 PM • Menu
4:30 PM - 9:30 PM • Dinner Special Menu
Appetizers
- A1. Vegetable Tempura$7.95(2pcs each: onion, zucchini, broccoli, carrot).
- A2. Shrimp Tempura (4pcs)$9.95
- A3. Deep-Fried Soft-Shell Crab$9.95
- A4. Grilled Green Shell Mussels (4pcs)$7.95
- A5. Deep Fired Oyster (6pcs)$8.95
- A6. Fried Calamari$8.95
- A7. Gyoza (6pcs)$7.95
- A8. Edamame$6.95
- A9. Takoyaki Octopus' Ball (6pcs)$8.95
- A10. Sesame Ball (6pcs)$5.95
- A11. Chashu Bun (2pcs)$7.95
- A12. Fried Chicken Wings (4pcs)$8.95
- A13. Yellowtail W/ Jalapeno (8pcs)$15.95(Yellowtail on ponzu sauce and topped w/ jalapeno, mayo, masago).
- A14. Sashimi Appetizer$12.95(6 pcs sashimi of chef selection).
Soup & Salad
Warning: Thoroughly cooking foods of animal origin such as eggs, fish, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.- SS1. Miso Soup (Cup)$3.95
- SS2. Seaweed Salad$7.95
- SS3. Country Salad$7.95(Ginger dressing or sesame dressing).
- SS4. Avocado Salad$9.95(Mix green salad topped with sliced avocado and avocado sauce).
- SS5. Cucumber Salad$9.95(Mix green salad topped with sliced cucumber, sesame seed and ponzu sauce).
- SS6. Sashimi Salad$13.95(Mix green salad with sashimi of chef selection and ginger dressing).
Ramen Noodles
(Serve with 2 slices of pork chashu, black mushrooms, green onion, bamboo shoots and half of egg. Pork broth, creamy and rich flavor with thin noodles.).Nigiri Sushi / Sashimi (No Rice)
(2pcs/order). Warning: Thoroughly cooking foods of animal origin such as eggs, fish, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Regular Rolls
Warning: Thoroughly cooking foods of animal origin such as eggs, fish, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Special Rolls
Warning: Thoroughly cooking foods of animal origin such as eggs, fish, milk, poultry or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.Beverage
Dessert
