Three of our Handmade Organic Spelt Empanadas
Crafted with care and made from wholesome organic spelt flour, our empanadas are a delicious and nourishing twist on a classic favorite. Baked to golden perfection, each one is filled with vibrant, plant-based ingredients and bursting with flavor. Choose from three unique varieties:
The Philly – A savory blend of organic mushrooms, bell peppers, and onions, paired with melty vegan mozzarella and cheddar for that classic comfort food feel.
The Pizza – A zesty empanada filled with our house-made herbed tomato sauce, organic peppers and onions, and gooey vegan mozzarella—a handheld slice of pizza paradise.
The Kale & Chickpea – Packed with seasoned organic kale, hearty chickpeas, onions, and smooth vegan mozzarella for a satisfying, nutrient-rich option.
Perfect as a meal or a snack—pure flavor, no compromise.
