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A Mano Artisan Pasta Co.

A Mano Artisan Pasta Co.

• Italian • Pasta • Vegan • Info

x Available Thursday 4:00 PM

781 West 800 South, Salt Lake City, UT 84104

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Sunday - Wednesday
Thursday - Saturday
4:00 PM - 7:00 PM

Long Pasta
Gluten Free Pasta
- Five Cheese Ravioli Pasta
  $15.00
  Our gluten-free ravioli is made with organic, non-GMO gluten-free flour mix, organic free-range eggs, and filled with provolone, Parmesan, mozzarella, cream cheese, ricotta, and herbs.
  Gluten Free
- Mushroom with a Twist Ravioli Pasta
  $15.00
  Our freshly handmade gluten-free ravioli is made with organic, non-GMO gluten-free flour mix, organic free-range flours and it is filled with organic mushrooms, ricotta, and Parmesan cheese, wine, and herbs.
  Gluten Free
Vegan
- Vegan Black Ravioli with Butternut Squash
  $12.95
  This one of a kind ravioli is made with edible gluten-free activated charcoal, organic non-GMO wheat flour, organic semolina flour, and filled with butternut squash, and herbs. No meat, no eggs, and no milk products.
Filled Pasta
Short Pasta
- Farfalle Pasta
  $8.00
  Made and cut by hand with organic non-GMO flours and organic free-range eggs are 2.5"X2" in size and goes well with rich and hearty sauces.
- Garganelli Pasta
  $8.00
  Made and cut by hand and organic non-GMO flours and organic free-range eggs. This quill-shaped pasta tubes with ridges are made from flat squares of pasta that have been rolled, corner to corner, and with a wooden stick over a special comb called a pettina. Garganelli are traditionally served there with shreds of braised poultry, a bolognese sauce, or any fine ragù that can be trapped within the tubes.

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