Acropolis Greek Taverna (Ybor)

Tomatoes, cucumbers, red onions, pepperoncini, kalamata olives over spring mix and romaine. Topped with feta cheese and potato salad. Served with Acropolis Greek dressing.

Thinly sliced spiced lamb and beef topped with tomatoes, onions, tzatziki sauce, and wrapped in a pita.

Thinly sliced spiced lamb and beef, served with pita, Greek fries, and salad.

Fresh chickpea spread made with tahini and topped with extra virgin olive oil. Served with pita.

Greek salad topped with gyro and tzatziki. Served with oven toasted pita strips and Acropolis Greek dressing.

Sautéed shrimp in a Santorini lemon wine sauce, topped with shaved parmesan cheese. Served with garlic bread.

Sautéed mussels with garlic, onions, basil, fresh tomato, Ouzo, and Santorini wine. Served with garlic bread.

Fresh chickpea spread made with tahini and topped with extra virgin olive oil. Served with pita.

Roasted eggplant spread topped with extra virgin olive oil. Served with pita.

Creamy blend of feta cheese and garlic topped with oregano, garlic, and extra virgin olive oil. Served with pita.

Yogurt sauce with freshly grated cucumbers, garlic, and Mediterranean herbs. Served with pita.

Grapevine leaves stuffed with rice and Greek herbs, crumbled feta cheese, topped with lemon sauce. Served with pita.

Light and flaky phyllo pastry dough stuffed with spinach and cheese. Served with tzatziki.

Potatoes, eggplant, zucchini, ground beef and onions, baked with creamy bechamel over fresh tomato sauce and topped with feta cheese.

Greek favorite! Pastitsio pasta in between seasoned ground beef and onions, baked with a creamy bechamel, over fresh tomato sauce and topped with feta cheese.

Meatball skewers, spinach, atichokes, cherry tomatoes, crumbled feta cheese, leeks, roasted garlic topped with pesto over cuscus

Marinated chicken paired with a skewers of tomatoes & onions over white rice

Grilled Chicken breast in a lemon white wine sauce. sauteed artichokes, sun dried tomatoes, spinach, olives, topped with crumbled goat cheese. Choice of one side.

Grilled chicken breast sautéed with a creamy mushroom sauce, capers and diced tomatoes. Topped with shaved parmesan cheese. Served over pasta.

Sautéed chicken in a creamy Santorini lemon sauce mixed with mushrooms, onions, pesto, green and red peppers over penne pasta. Topped with shaved parmesan cheese.

Char-grilled beef medallions paired with a skewer of tomatoes & onions. Choice of 1 side.

Dough shell made of cracked wheat and beef, stuffed with sauteed onions and nuts. Served with tabbouleh salad and hummus.

Whole red snapper marinated in rosemary, garlic, extra virgin olive oil and fresh lemons charbroiled to perfection and topped with our house lemon herb marinade. With choice of one side.

Frenched Rack of lamb all natural anti biotic free and no added hormones cut into chops and grilled to perfection over greek potatoes.

Whole bronzini fish seasoned with rosemary, nutmeg, salt, and white pepper. Then fied to golden perfection and served with mediterranean salad.

Thinly sliced spiced lamb and beef, served with pita, Greek fries, and salad.

Char-grilled pork tenderloin skewers, and served with pita, Greek fries, and salad.

Charbroiled Angus ground beef minced with Mediterranean seasoning. Served with hummus and salad.

Mini Gyro and greek fries

Golden battered fish fingers with greek fries

Grilled chicken tenders with greek fries

Charbroiled salmon over artichoke quinoa topped with creamy sun-dried tomato sauce, cherry tomatoes, and onions.

Lightly breaded filet, seasoned and grilled topped with lemon win pesto sauce over white rice

Tomatoes, cucumbers, red onions, pepperoncini, kalamata olives over spring mix and romaine. Topped with feta cheese and potato salad. Served with Acropolis Greek dressing.

Greek salad topped with gyro and tzatziki. Served with oven toasted pita strips and Acropolis Greek dressing.

Lightly breaded and sautéed chicken breast with pesto over spring greens, tomatoes, onions, olives, red pepper, cucumber, pepperoncini. Topped with crumbled feta cheese. Served with oven toasted pita strips and Acropolis Greek dressing.

Seasoned grilled chicken breast, sun-dried tomatoes, red onions, cucumbers, red peppers, dolmades, tomatoes, pepperoncini, and halloumi cheese over spring greens. Served with oven toasted pita strips and Acropolis Greek dressing.

Our signature "Chopped Salad." Spring mix, jalapeño, grilled chicken, cucumber, tomato, onion, and avocado chopped and tossed in our aioli dressing. Topped with parmesan and oven toasted pita strips.

Smoked pastrami Atlantic Salmon over fresh kale, topped with feta cheese, pita chips, piquante pepper, mandarin orange with a blood orange vinaigrette.

Traditional Greek village salad with cucumbers, tomatoes, onions, pepperoncini, capers, olives, green pepper and fresh oregano with a drizzle of extra virgin olive oil. Topped with feta cheese and toasted pine nuts.

Thinly sliced spiced lamb and beef topped with tomatoes, onions, tzatziki sauce, and wrapped in a pita.

Seasoned grilled chicken topped with tomatoes, onions, lettuce, and tzatziki sauce wrapped in a pita.

Marinated pork tendorloin with tomatoes, onions, lettuce, and tzatziki sauce wrapped in a pita.

Lightly breaded chicken breast seasoned and pan-fried with red onions, tomatoes, spring greens, and onion aioli wrapped in a tortilla.

Grilled blackened shrimp & fish, olives, sun-dried tomatoes, avocado, spinach, walnuts, spring greens, feta cheese, and garlic dill aioli wrapped in a spinach tortilla.

Mediterranean marinated chicken wrapped in tortilla with tomatoes, pickles and garlic.

Lightly breaded fish filet, seasoned and pan-fried. Topped with pesto and served on a bun with garlic dill aioli, tomatoes, onions, and spring greens.

Char-grilled chicken breast topped with roasted red pepper, kefalograviera cheese, and garlic dill aioli.

100% Angus beef patty perfectly seasoned and topped with sauteed mushrooms, onions and feta cheese

100% Angus beef patty, perfectly seasoned, with American cheese, lettuce, tomato, and onion.

A smaller version of our Original Greek Salad, but without the potato salad & toasted pita strips.

Greek specialty soup. Creamy chicken, rice, egg, and lemon.

Our Greek salad Topped with gyro, pita and tzatziki and served with our Acropolis Greek dressing. Serves up to 5ppl

Our Greek salad Topped with gyro, pita and tzatziki and served with our Acropolis Greek dressing. Serves up to 10ppl

Thinly sliced spiced lamb and beef topped with tomatoes, onions and tzatziki sauce wrapped in a pita. Serves 5ppl

Thinly sliced spiced lamb and beef topped with tomatoes, onions and tzatziki sauce wrapped in a pita. Serves up to 10ppl

Seasoned grilled chicken topped with tomatoes, onions, lettuce and tzatziki sauce wrapped in a pita. serves up to 5 ppl

Seasoned grilled chicken topped with tomatoes, onions, lettuce and tzatziki sauce wrapped in a pita. serves up to 10 ppl

Potatoes, eggplant, zucchini, ground beef and onions baked with creamy bechamel over fresh tomato sauce. Topped with feta cheese. Beef. serves up to 5 ppl

Potatoes, eggplant, zucchini, ground beef and onions baked with creamy bechamel over fresh tomato sauce. Topped with feta cheese. Beef. serves up to 10 ppl

Penne pasta in a roasted red pepper sauce, mixed with mushrooms, onions, red peppers, pesto, and green peppers. Topped with shaved Parmesan cheese. Choice of chicken or shrimp. serves up to 5 ppl

Penne pasta in a roasted red pepper sauce, mixed with mushrooms, onions, red peppers, pesto, and green peppers. Topped with shaved Parmesan cheese. Choice of chicken or shrimp. serves up to 10 ppl

5 chicken skewers, 5 souvlaki skewers, gyro meat over rice. Servs up to 5 ppl

10 chicken skewers, 10 souvlaki skewers, Gyro meat served over rice. Serves up to 10 ppl