Cabot Creamery Fine Cut Mexican Shredded Queso Quesadilla Cheese (8 oz)
We took our Mexican Shredded Cheese south of the border to create a 4-cheese blend that brings an authentic taste of Mexico to your very own kitchen. This fine-cut medley of Monterey Jack, Queso Quesadilla, Asadero and Cheddar cheeses blends creamily into casseroles and melts smoothly atop tacos, nachos, enchiladas and all of your Mexican favorites. And like all of our Shreds, it’s pre-shredded convenience in a re-sealable 8-ounce bag! Cabot Creamery Co-operative, Cabot, VT, 05647
Ingredients: Cheddar Cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (color)], Monterey Jack Cheese (pasteurized milk, cheese culture, salt, enzymes), Asadero Queso cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, corn starch, and calcium sulfate (added to prevent caking), Natamycin (natural mold inhibitor) Contains: Milk
Directions for use: Keep refrigerated. For best quality use by the date stamped on package. For maximum freshness use entire contents within 3-5 days after opening or freeze up to 2 months. Storage recommendation: Keep refrigerated.
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