Ada’s Restaurant & Bar
4.0 x (64) • 685.3 mi • Black-owned • American • Italian • Turkish • Info
5910 Phinney Ave N, Seattle, WA 98103, US
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Sunday
2:00 PM - 8:00 PM
Monday
Tuesday - Saturday
2:00 PM - 8:00 PM
Featured items
Appetizers
- Chervre Goat Cheese Roasted Pistachio$14.00Sweet onion confit, coriander spiced honey with warm grilled baguette
- Dolma (stuffed Vegan Grape leaves)$12.005 each, Jasmine Rice, Caramelized Onions, Mint, Pinenuts, Olive oil and garlic Yogurt sauce on the side
- Cahr Grilled Red Bell Pepper Walnut Dip Muhamarra$13.00Fresh garlic, chili, cumin, and lemon juice with extra virgin olive oil. Served with sliced grilled bread.
- Vegetable Ragout Saksuka$10.00Fried eggplant, fresh tomatoes, anaheim peppers, red onions, garlic, Arrabiata sauce, and sliced grilled bread.
- Buffaola Burrata$14.00 • 80% (5)Burrata cheese, Heirloom tomatoes, fried almonds, iced basil leaves, extra virgin, Hawaiian sea salt, and balsamic glaze.
- Carpaccio$20.00Centre of Tenderloin cut raw meat shaved aged reggiano cheese, crispy capers, white truffle oil, organic baby arugula, pink hawaiian sea salt, and war, grilled baguette.
- Prawns Fra Diavola$14.00Sauteed wild tiger prawn, garlic, chili, paprika, white wine sauce, and grilled baguette.
- Warm Medley Petted Turkist Fresh Herbs Marinade olives$18.00Burrata Cheese, Fresh herbs, Spiced Drizzle Honey
- Char Grilled Eggplant Salad$10.00Grilled onions, bell peppers, tomatoes, garlic, and extra virgin olive oil. Served with sliced grilled bread.
Salads
- Turkish Shepherd Salad$12.00 • 75% (4)Cucumber, tomatoes, onions, parsley with crumbled feta, and lemon dressing.
- Organic Roasted Beets Salad$14.00 • 83% (6)Crumbled feta, pickled red onionsm organic arugula, roasted pistachio, sliced orangesm sea salt, and balsamic glaze.
- Organic Seasonal Green Mix$10.00House made Italian balsamic dressing, heirloom cherry tomato, and cheve goat cheese with fried crostini.
- Organic Caesar Romaine$10.00House made dressing, white anchovies, house made herbed, croutons, and aged reggiano.
Vegetarian
- Almond Ricotta Ravioli$24.00Artichole hearts, red bell peppers, peas, cherry tomatoes, bell peppers, fennels, garlic and oil, drizzle pomegranate molasses.Popular
- Stuffed Egg Plant (Imam Baylid)$22.00Pan fried Italian eggplant, stuffed with fresh tomatoes, onions, bell peppers, fennels, garlic, amd olive oil. Served with arancini cake and Arrabbiata sauce.
- Porcini Risotto$22.00 • 80% (5)Arborio rice, portabella mushroom, peas, artichoke, bell peppers, cream, reggiano, and ehite truffle oil.
Soups
- Lobster Bisque$15.00 • 66% (3)Red lobster shell stocks, sherry, brandy, cream, roux, lobster meat, and a chives garnish.
- Ezo Gelin (Red Lentil) Turkish Soup$10.00 • 81% (11)Bulgur, rice, red lentils, garlic, chili, onion, olive oil, and tomatoes. Served with browned butter and dried mint. if request we would make VEGAN
Entrees
Sides
Desserts
