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Sunday - Friday
11:30 AM - 2:15 PM • Dinner
5:00 PM - 9:15 PM • Dinner
11:30 AM - 2:30 PM • Lunch
Saturday
11:30 AM - 2:15 PM • Dinner
5:00 PM - 9:15 PM • Dinner
12:01 PM - 2:30 PM • Lunch
Biryani and Platter
- Biryani$16.99 • 91% (335)Steamed basmati rice dishes cooked and a combination of fragrant spices. Served with raita, lemon pickle, and fire roasted pappad. Choice of preparation.
- Tandoori Platter$24.99 • 84% (96)A sampler of chicken tikka, malai kebab, lamb kebab, reshmi kebab, and herbed tandoori shrimp. Served with rice, yellow lentils, and freshly baked tandoori naan.
Favorites
- Naan$3.99 • 95% (1732)Leavened white flour bread and freshly baked in clay oven. Choice of preparation.
- Biryani$16.99 • 93% (252)Steamed basmati rice dishes cooked and a combination of fragrant spices. Served with raita, lemon pickle, and fire roasted pappad. Choice of preparation.
- Chili Chicken$19.99 • 94% (135)Nepal. Cooked in a tangy tomato sauce with onions, ginger, green chilies, and a hint of soy sauce. Served with rice.
- Herded Tandoori Shrimp$23.99 • 80% (25)Jumbo tiger prawns marinated in yogurt, garlic, spices, and lemon juice. Roasted on skewers in a clay oven. Served with rice and yellow lentils.
Tandoor and Grill
- Chicken Tandoori$20.99 • 95% (124)Half spring chicken marinated in yogurt, garlic, spices, and lemon juice. Roasted on skewers in a clay oven. Served with yellow lentils and basmati rice.
- Tandoori Platter$24.99 • 91% (47)A sampler of chicken tikka, malai kebab, lamb kebab, boti kebab, and lasooni jinga. Served with yellow lentils and basmati rice.
- Chicken Tikka$19.99 • 85% (127)Boneless pcs of tender chicken subtly flavored with our spices and herbs. Roasted on skewers in a clay oven. Served with basmati rice and yellow lentils.
- Malai Kebab$19.99 • 84% (32)Chicken breast cubes marinated in hung curd, cashew paste, saffron, cardamom, and olive oil. Roasted on skewers in a clay oven. Served with basmati rice and yellow lentils.
- Chettinadu Lamb Rack$26.99 • 93% (16)Tender lamb rack marinated in chef's spices, chargrilled, served with coconut pepper sauce, and naan bread.
- Tandoori Jinga (Shrimp)$23.99 • 83% (24)Jumbo tiger prawns marinated in yogurt, garlic, spices, and lemon juice. Roasted on skewers in a clay oven. Served with yellow lentils and basmati rice.
Chicken, Lamb, and Goat Specialities
- Butter Chicken$18.99 • 93% (1010)Chargrilled chicken cubes sauteed in a rich sauce of plum tomatoes, regional spices, and enriched with butter. Served with basmati rice.
- Chicken Tikka Masala$18.99 • 96% (766)Chargrilled chicken cubes sauteed in a fragrant gravy of tomatoes and onions. Served with basmati rice.
- Lamb Rogan Josh$20.99 • 92% (104)Lamb cubes cooked in a mildly spiced red onion and saffron gravy. Served with basmati rice.
- Chicken Vindaloo$18.99 • 91% (122)The Goan delicacy with a spicy mix of roasted red chilies, vinegar, and potatoes.
- Lamb Korma$20.99 • 94% (145)Lamb cubes cooked in a rich paste of cashew, cream, and spices.
- Lamb Vindaloo$20.99 • 92% (100)The Goan delicacy with roasted chilies, vinegar, and potatoes.
- Chicken Vepudu$18.99 • 91% (80)Tender chicken chunks cooked with onions, green chilies, ginger, garlic, coconut flakes, and curry leaves in a spicy dry masala. Served with basmati rice.
- Pepper Chicken Chettinadu$18.99 • 93% (77)Tender chicken cooked in a gravy flavored with tomatoes, onions, ginger, garlic, coconut, and freshly ground pepper. Served with basmati rice.
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