Aditi Kitchen
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Sunday
Monday
11:01 AM - 2:18 PM • Menu
Tuesday - Friday
11:00 AM - 2:30 PM • Menu
5:00 PM - 8:45 PM • Menu
Saturday
11:00 AM - 3:00 PM • Menu
4:00 PM - 8:30 PM • Menu
Appetizers
- Punugulu$5.50Rice flour, urad dal, spices.Popular
- Idly Sambar (2 pcs)$6.99 • 100% (11)Steamed rice cakes served with sambar and coconut chutney.
- Dahi Vada (2 pcs)$6.99Lentil dumpling soaked in yogurt.
- Parippu Vada (2 pcs)$5.50Patty made from soaked lentils, onions, green chilies and ginger.
- Papdi Chaat$6.99
- Aloo Tikki Chaat$6.99
- Rasa Vada (2 pcs)$6.99Vada soaked in traditional south Indian soup of tomatoes, tamarind, spices and herbs.
- Vada Pav$7.99
- Mirchi Baji$5.50Spice, pepper, basin, spices.
- Vada$6.99Lentil dumpling sambar and coconut chutney.
- Sambar Vada (2 pcs)$6.99Lentil dumpling soaked in sambar.
- Samosa Chaat$6.99
- Potato Bonda (2 pcs)$5.50Dumpling with a mildly spiced potato filling.
- Samosa (2 pcs)$5.50Pastry with a filling of potatoes, onions and peas.
Dosa
- Onion Chili Rava Masala Dosa$10.99Made with semolina, cumin seeds, ginger, green chilies, onions and potato masala. Served with sambar and chutney.
- Mysore Masala Dosa$10.59Spicy chutney spread with potato masala. Served with sambar and chutney.Popular
- Onion Chili Masala Dosa$10.79Potato with onions and green chilies. Served with sambar and chutney.
- Plain Dosa$8.99Rice and lentil flour crepe. Served with sambar and chutney.
Uttappam
Taste of Kerala
Pulav
Curries
Aditi Feast
Bread Combo
Sides and Breads
Desserts
Beverages