Africana Cuisine
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Sunday
Monday
12:00 AM - 11:59 PM • Menu
Tuesday - Thursday
12:00 AM - 11:59 PM • Menu
5:00 PM - 11:00 PM • Menu
Friday - Saturday
12:00 AM - 11:59 PM • Menu
3:00 PM - 11:00 PM • Menu
Nigerian Stew
- Peanut$24.00Grounded peanut cooked with spices and blended pepper in palm oil.
- Stew With 2 Pcs Protein (Meat and Fish) Swallow$24.00
- Efo Riro$24.00Spinach cooked with spicy sauce in palm oilSpicy
- Ogbono$24.00Draw stew made with ogbono (mango seed) and blended mixture of bell pepper and onion.
- Red Stew$24.00Blended mixture of tomato, red bell pepper and onion cooked with spices in vegetable oi
Steaks (Caribbean Entrée)
Jerk Rasta Pasta
Caribbean Sides
Drinks
Ghanaian Entrée
Liberian Entrée
Flavor wings
Submarines
Rice
Jollof Spaghettis