Jones Dairy Farm Hickory Smoked Canadian Bacon (6 oz)
Since 1889. Fort Atkinson, WI. Better Jones makes with fresh center cut pork loin - pure meat through and through with none of the fillers or trimmings found in some Canadian-style bacon. It’s quality you can see. Gentle hickory smoking adds distinctive flavor. Story we have been committed to quality, using old family recipes and the choicest cuts of meat. Today, everything is still made on the original farm and our dedication to quality continues on. Jones Dairy Farm, PO Box 808, Fort Atkinson, WI, 53538
Ingredients: Cured with Water, Potassium Lactate, Salt, Sugar, Natural Flavor, Sodium Diacetate, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite
Directions for use: Heating Instructions: Stove Top. Preheat griddle to 325 degrees F. Cook for 1 minute, turning at least once while cooking. Keep refrigerated. Cover tightly after opening. Use within 7 days. If freezing, keep frozen for no more than 3 months. Thaw under refrigeration. Use within 7 days after thawing. Storage recommendation: Keep refrigerated.
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