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Sunday - Monday
12:00 PM - 7:30 PM
Tuesday
Wednesday - Saturday
12:00 PM - 7:30 PM
Starter & Sides
- Rock Shrimp$8.00Deep-fried shrimp with chef sauce.
- Agedashi Tofu$6.00Deep-fried tofu, tops with roasted seaweed akes and bonito akes, serve with tempura sauce.
- Chicken Karaage$6.00Japanese style popcorn chicken.
- Edamame$5.00Salted soybean pods.
- Edamame - Garlic$6.00Soybean pods saute with garlic.
- Gyoza$5.00Deep-fried pork dumpling.
- Harumaki$5.00Japanese vegetable spring roll.
- Miso Soup$2.00
- Mix Tempura$7.50Lightly breaded deep-fried shrimp and vegetables.
- Shrimp Tempura$8.00Lightly breaded deep-fried shrimp.
- Steam Rice$2.00
- Fire Jalapeno$7.50Jalapeno stuff with cream cheese and spicy tuna, deep-fried, tops with house sauces.
- Yellowtail Jalapeno$10.00Yellowtail sashimi with jalapeno in yuzu sauce.
- Potato Croquettes$6.00Battered fried potato patties.
- Fried Calamari$8.00
- Side Salad$3.50Lettuce, cucumber, carrot, served with a creamy dressing.
- Vegetable Tempura$7.50Lightly breaded deep-fried vegetables.
- Sushi Rice$3.50
- Spicy Garlic Edamame$6.00Soybean pods saute with garlic and chili spices.
- Vegetable Gyoza$5.00Steam vegetable dumplings.
Salad
Classic Rolls
Signature Rolls
Ramen & Udon
Rice Bowl
Bento Box
Chef's Special
Drinks
Dessert
Sauces
