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Postmates Home
    Akai Lounge (Englewood)
    Too far to deliver

    Akai Lounge (Englewood)

    4.7
    (78)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    01:00 PM - 09:00 PM
    Monday - Saturday
    11:30 AM - 09:00 PM
    ¢ • Japanese • Asian • Sushi

    11 N Dean St, Englewood, NJ 07631 • More


    • Picked for you

      • Spicy Tuna

        $8.00
        Spicy
      • Shrimp Tempura Roll

        $9.75
      • Mexican Roll

        Spicy tuna, crunch, and avocado with orange tobiko.
        $9.00
      • Gyoza

        Pan-fried or steamed pot-stickers.
        $9.25
      • Fantasy Roll

        Akai specialties-must try. Spicy tuna, crunch topped with avocado, and seaweed flakes.
        $16.00
    • Appetizers

      • Fire Ball

        Half avocado stuffed with spicy Kani, chopped shrimp, tempura-fried, served with sweet soy, and spicy mayonnaise.
        $16.75
      • Edamame

        $7.50
      • Gyoza

        Pan-fried or steamed pot-stickers.
        $9.25
      • Ebi Shumai

        Steamed or deep fried shrimp dumplings.
        $8.00
      • Wasabi Pork Shumai

        Akai specialties-must try. Steamed spicy pork dumplings.
        $11.00
      • Agedashi Tofu

        Deep-fried silk tofu served with dashi broth.
        $8.50
      • Teriyaki Wings

        $11.50
      • Beef Negimaki Appetizer

        Scallions wrapped in thin slices of shell steak. Serves with teriyaki sauce.
        $16.00
      • Yakitori

        Chicken or beef skewers. Serves with teriyaki sauce.
        $9.75
      • Soup Dumpling

        Steamed pork dumplings (5pc). Serves with ponzu sauce.
        $11.50
      • Fried Wontons

        Akai specialties-must try. Two filled with spicy crab, shrimp, tobiko, and three filled with cream cheese. Serves with sweet and spicy sauce.
        $12.00
      • Tempura Appetizer

        $11.50
      • Soft-Shell Crab

        Batter-fried soft-shell crab with dipping sauce.
        $11.50
      • Sautéed Mushrooms

        Assorted mushrooms sautéed with zesty garlic butter.
        $11.50
      • Miso Eggplant

        Akai specialties-must try. One large slice of eggplant lightly fried, drizzled with our sweet miso glaze.
        $12.75
      • Shrimp and Scallop Appetizer

        Shrimps and scallops sautéed with sake butter sauce.
        $17.25
      • Rock Shrimp Tempura

        Akai specialties-must try. Shrimp tempura tossed with a creamy spicy sauce.
        $15.50
      • Toro Tar Tar

        Bluefin toro tar tar and ikura serve with Japanese milk bread.
        $25.75
      • Grilled Chilean Sea Bass Appetizer

        Akai specialties-must try. Filet of Chilean sea bass marinated with sake and miso.
        $19.50
      • Tuna Guacamole

        Akai specialties-must try. Finely chopped raw tuna. Serves with wasabi-soy sauce and topped with homemade guacamole.
        $17.75
      • Tar Tar Sampler

        Finely chopped tuna, white tuna, and salmon. Serves with two sauces spicy creamy sauce and creamy wasabi.
        $22.50
      • Lobster Pizza

        Akai specialties-must try. Crispy rice topped with lobster salad. Serves with our sweet and spicy sauce.
        $18.25
      • Seared Tuna

        Seared tuna. Serves with ginger-sesame sauce.
        $16.75
      • Yellowtail Jalapeño

        Akai specialties-must try. Sliced yellowtail with sliced jalapeño. Serves with jalapeño vinaigrette.
        $16.75
      • Chef John Sushi Special (3 pcs)

        Akai specialties-must try. Grilled seabass topped with seared tuna. Serves with wasabi mayonnaise and sweet soy sauce.
        $17.75
      • Scallop Special

        Baked scallops, Alaskan king crab, shrimp, tobiko, mushrooms, and red peppers in a creamy spicy sauce.
        $16.50
      • Alaskan Coral

        Tempura-fried seaweed, topped with spicy salmon, and honey wasabi sauce.
        $18.40
      • Seared Salmon Special

        Akai specialties-must try. Crab stick, crunch wrapped in salmon, and seared. Serves with sweet soy and honey wasabi sauce.
        $15.50
      • Bonzai Tree

        Tuna, salmon, yellowtail, avocado wrapped in thinly sliced cucumbers, served with ponzu sauce.
        $15.50
      • Tuna Pizza

        Akai specialties-must try. Choice of chopped tuna, salmon or yellowtail on crispy rice with homemade guacamole, chopped peppers (raw), and mango. Served with spicy mayo, wasabi mayo, and eel sauce.
        $18.25
      • Tuna Tar Tar

        Finely chopped raw tuna. Serves with two sauces spicy creamy sauce and creamy wasabi.
        $16.50
      • Salmon Tar Tar

        Finely chopped raw salmon. Serves with two sauces: spicy creamy sauce and creamy wasabi.
        $16.00
      • Spicy Tuna Pizza

        Spicy tuna on a crispy rice pizza. Served with eel sauce and spicy mayo,
        $18.25
    • Soups and Salads

      • Miso Soup

        $3.50
      • Garden Salad

        $5.00
      • Seaweed Salad

        $8.00
      • Crab Salad

        Sushi crab stick on a bed of lettuce. Serves with ginger soy vinaigrette.
        $13.75
      • Spicy Crab Salad

        Sushi crab sticks, cucumbers, and crunch. Serves with spicy sauce.
        $16.50
        Spicy
      • Grilled Chicken Salad

        Classic salad with chicken with ginger dressing.
        $20.50
      • Grilled Salmon Salad

        Grilled salmon filet served on a bed of lettuce, cucumbers, tomatoes, and our soy ginger vinaigrette on the side.
        $20.50
      • Min Salad

        Akai specialties-must try. Seaweed salad with chopped tuna (raw), cucumbers, crunch, tobiko, and sweet and spicy sauce.
        $24.00
      • Seared Tuna Salad

        Akai specialties-must try. Seared tuna on top of mesclun greens. Serves with a light ginger dressing.
        $21.79
      • Caribbean Tuna Salad

        Akai specialties-must try. Shredded cucumber, apple, and sushi crab stick with raw tuna on top. Serves with sweet and spicy sauce.
        $21.75
      • Akai Special Salad

        Akai specialties-must try. Seaweed salad topped with sushi crab stick, crunch, tobiko, and spicy mayo.
        $21.75
    • Entrées

      • Classic Japanese Teriyaki

        Our signature Akai teriyaki sauce.
        $22.94
      • Classic Japanese Tempura

        Traditional Japanese batter-fried. Serves with a side of dipping sauce.
        $21.75
      • Beef Negimaki Entree

        Akai specialties-must try. Scallions wrapped in thin slices of shell steak. Served with teriyaki sauce.
        $28.75
      • Skirt Steak

        Akai specialties-must try. Skirt steak. Serves with a light miso-based teriyaki sauce. Serves with our wasabi mashed potatoes.
        $29.75
      • Akai BBQ

        Akai specialties-must try. Your choice of beef short ribs (served on the bone) or chicken, marinated Korean-style, and grilled. Served with chicken fried rice.
        $25.25
      • Chilean Sea Bass Entree

        Akai specialties-must try. Filet of Chilean sea bass marinated in sake-miso and grilled. Serves with a side of broccoli.
        $32.00
      • Lobster Tempura

        Tempura fried fresh lobster. Served with spicy creamy sauce.
        $32.50
      • Japanese Katsu

        Chicken or pork cutlet, breaded in Japanese panko, and deep-fried. Serves with katsu sauce.
        $25.75
      • Akai Shrimp and Rice

        Pan-seared shrimps served with a zesty butter sauce and served with our chicken fried rice.
        $28.25
      • Cajun Miso Black Cod

        Akai specialties-must try. Filet of black cod marinated in sake-miso and grilled. Topped with cajun spices.
        $28.75
      • D.E Warrior Roll

        Akai specialties-must try. Fresh lobster, shrimp, and crunch inside. Topped with sliced avocado and miso black cod finished with sweet and spicy sauce. Serves with a side portion of grilled miso black cod.
        $33.50
      • Side Vegetables

        $12.00
    • Sushi Bar Entrées

      • California Dinner

        Three California rolls.
        $17.75
      • Tekka Maki Dinner

        Three tuna rolls.
        $20.50
      • Maki Combo

        California, tuna, and eel roll.
        $20.50
      • Sushi Regular (7 pcs)

        Assorted sushi and a California roll.
        $30.50
      • Chef's Special Sushi Dinner (9 pcs)

        Chef's best selection and tuna roll.
        $46.00
      • Sashimi Regular (12 pcs)

        Assorted sashimi.
        $34.50
      • Sashimi Deluxe (18 pcs)

        Assorted sashimi.
        $43.00
      • Omakase (12 pcs)

        Sushi and one handroll include small min salad.
        $75.00
      • Sushi Dinner Plates

        10 pieces total and five pieces of each fish. Choice of tuna, salmon, and yellowtail.
        $40.75
      • Sushi and Sashimi Combo

        Six pieces sushi, nine pieces sashimi, and California roll.
        $41.00
      • Sushi for Two (16 pcs)

        Sushi with a California roll and a spicy tuna roll.
        $64.00
      • Sashimi for Two (28 pcs)

        Assorted sashimi (no shellfish in this combination).
        $76.00
      • Sushi and Sashimi Special

        10 pieces sushi, 18 pieces sashimi, and a fantasy role.
        $82.00
      • James's Favorite Handrolls

        Choice of three handrolls: spicy scallop, spicy octopus, Mexican, eel avocado, salmon skin, and poke.
        $25.25
    • Noodles and Rice Bowls

      • Tempura Udon

        Noodles with mixed tempura. Serves in dashi (fish-stock) broth.
        $15.50
      • Sansai Udon

        Akai specialties-must try. Noodles with Japanese vegetables and seaweed. Serves in dashi (fish-stock) broth.
        $12.95
      • Nabeyaki Udon

        Akai specialties-must try. Noodles with chicken, shrimp tempura, mushrooms, spinach, and an egg. Serves in dashi (fish-stock) broth.
        $17.95
      • Zaru Soba

        Cold buckwheat noodles. Served with chopped scallions, grated daikon, wasabi, and dipping sauce.
        $13.75
      • Ten-Zaru Soba

        Cold buckwheat noodles served with shrimp and vegetable tempura and a dipping sauce on the side.
        $19.50
      • Una Don

        Rice bowl topped with broiled eel. Serves with sweet eel sauce.
        $23.95
      • Chirashi

        Rice bowl topped with assorted raw fish.
        $31.00
      • Yaki Udon

        Choice of seafood, chicken, or beef, noodles, and mix vegetables stir-fried with our ginger-oyster sauce.
        $23.95
    • Makimono Special Rolls

      • A.M. Roll

        Toasted eel, smoked salmon, shrimp, avocado in soy paper wrap. Served with spicy mayo and eel sauce.
        $19.00
      • Bassterd Roll

        Akai specialties-must try. Spicy tuna, crunch topped with avocado, grilled Chilean sea bass, and with eel sauce.
        $19.50
      • Bonsai Roll

        Shrimp tempura and sweet potato topped with spicy tuna.
        $17.80
      • Butterfly Roll

        Akai specialties-must try. Eel and avocado topped with shrimp tempura, red tobiko, and eel sauce.
        $17.75
      • Chicken Tempura Roll

        Chicken tempura, cucumber, eel sauce topped with avocado, smoked salmon and eel sauce.
        $16.00
      • Crazy California Roll

        Crab stick tempura with avocado, cucumber, topped with shrimp, and black tobiko.
        $16.00
      • Crazy Tuna Roll

        Shrimp, cucumber, avocado, and topped with spicy tuna.
        $16.50
      • December Roll

        Spicy tuna and crunch topped with salmon and avocado.
        $18.50
      • Devil's Advocate Roll

        Akai specialties-must try. Spicy yellowtail, shrimp, cucumber topped with red tuna, white tuna, chili sauce, and black tobiko.
        $19.00
      • Ez Ryder Roll

        Akai specialties-must try. Eel, avocado and crunch topped with shrimp (cooked), sliced steak, and eel sauce.
        $20.00
      • Fantasy Roll

        Akai specialties-must try. Spicy tuna, crunch topped with avocado, and seaweed flakes.
        $16.00
      • Fiesta Roll

        Akai specialties-must try. Spicy tuna, cucumber inside topped with yellowtail, and thinly sliced jalapeño.
        $19.00
      • Fresh Lobster Roll

        Fresh lobster with cucumber and miso paste, topped with avocado, and seaweed flakes.
        $19.50
      • Goodfellas Roll

        Akai specialties-must try. Spicy yellowtail and crunchy, topped with toro, and thinly sliced lemon.
        $24.50
      • Green River Roll

        Akai specialties-must try. Giant roll stuffed with crab stick, eel, grilled whitefish, avocado, crunch, scallions, and spicy sauce, topped with wasabi tobiko, and eel.
        $19.00
      • Green Monster Roll

        Akai specialties-must try. Grilled Chilean sea bass, asparagus, cucumber, crunch. Topped with a layer of spicy crab stick, avocado, and sweet and spicy sauce.
        $20.00
      • Jersey Roll

        Akai specialties-must try. Shrimp tempura topped with avocado, smoked salmon, and eel sauce.
        $16.50
      • Jets Roll

        Akai specialties-must try. Smoked salmon, toasted eel, and cream cheese deep-fried. Serves with sweet and spicy sauce.
        $18.75
      • Jingle Roll

        Deep-fried eel, salmon, whitefish, and tuna roll. Serves with sweet and spicy sauce and scallions.
        $18.50
      • Jingle 2 Roll

        Akai specialties-must try. Spicy tuna topped with toasted eel and eel sauce.
        $18.50
      • King Crab (2 Rolls)

        Fresh Alaskan king crab and avocado topped with spicy tuna.
        $20.75
      • Koi Roll

        Spicy yellowtail, avocado, and topped with seared scallop.
        $18.95
      • Latin Roll

        Skirt steak and tempura plantain topped with avocado.
        $18.50
      • Mario Roll

        Akai specialties-must try. Sweet potato tempura, crab stick topped with shrimp, and sweet and spicy sauce.
        $17.25
      • Maryland Crab Cake Roll

        Akai specialties-must try. Maryland crab cake, cucumber, spicy sauce topped with sliced avocado, and sweet sauce.
        $16.75
      • Mets Roll

        Spicy tuna, crunch, sliced avocados topped with salmon and white tuna.
        $17.25
      • New York Knicks Roll

        Akai specialties-must try. Grilled Chilean sea bass, crunch topped with seared salmon, eel sauce, and wasabi mayonnaise.
        $19.55
      • New Year's Roll

        Akai specialties-must try. Eel, avocado, wasabi mayonnaise topped with yellowtail, scallions, and sweet sauce.
        $18.95
      • New York Roll

        Akai specialties-must try. Chopped imitation crab meat, Alaskan king crab, shrimp and spicy mayo, broiled, rolled with sliced avocados, crunch, topped with green tobiko and eel sauce.
        $20.00
      • O.M.G Roll

        Akai specialties-must try. Spicy tuna, spicy salmon, lobster salad, and shrimp tempura wrapped in special corn-seaweed topped with chef's special sauces.
        $22.00
      • Pacific Roll

        Akai specialties-must try. Spicy tuna and fresh mango. Topped with avocado and seaweed flakes.
        $16.50
      • Paradise Roll

        Akai specialties-must try. Chilean sea bass, lettuce, avocado, and crunch wrapped in soy paper. Serves with spicy mayonaise, wasabi mayonnaise, and eel sauce.
        $17.00
      • Pain in The Ass Roll

        Akai specialties-must try. Spicy tuna and lobster salad. Topped with shrimp tempura, red tobiko, and eel sauce.
        $19.00
      • Pac-Man Roll

        Shrimp tempura and crab stick. Topped with seared tuna, seared yellowtail, chili sauce, sweet and spicy sauce, and orange tobiko.
        $20.00
      • Red Dragon Roll

        Spicy salmon tempura, cucumber, and avocado. Topped with shrimp tempura and red tobiko.
        $17.25
      • Sunrise Roll

        Akai specialties-must try. Spicy salmon topped with tuna and black tobiko.
        $17.25
      • Super California Roll

        Tempura fried crab stick, cucumber, and avocado topped with spicy tuna.
        $16.50
      • Super Rainbow Roll

        Eel and cucumber roll topped with tuna, salmon, fluke, yellowtail, avocado, and sweet sauce.
        $17.75
      • Super Tuna Roll

        Spicy white tuna, avocado topped with red tuna, and black tobiko.
        $17.75
      • Surf and Turf Roll

        Akai specialties-must try. Fresh Alaskan king crab, avocado, and spicy mayonnaise topped with seared (med-rare) skirt steak.
        $20.00
      • Viper Roll

        Shrimp tempura and avocado topped with spicy tuna.
        $17.25
      • Yankee (Bob) Roll

        Akai specialties-must try. Spicy tuna, crunch, and avocado topped with lobster salad.
        $17.25
      • Tako Roll

        Spicy octopus, avocado inside, and topped with broiled spicy crab.
        $18.95
      • Super Koi Roll

        Spicy yellowtail and avocado inside. Topped with seared salmon, sliced jalapeño, and tobiko.
        $19.50
      • Super Spider Roll

        Softshell crab, cucumber, avocado inside topped with spicy crab, sliced jalapeño, and eel sauce.
        $21.85
      • Cancun Roll

        Spicy scallop, avocado inside, topped with seared white tuna, spicy octopus, and eel sauce.
        $18.95
      • Diamond Roll

        Spicy tuna and avocado inside, topped with albacore tuna, crunchy onion, and eel sauce.
        $18.95
    • Rolls and Hand Rolls

      • California Roll

        $6.25
      • Tuna Roll

        $7.50
      • Toro Scallion Roll

        $14.00
      • Salmon Avocado Roll

        $7.50
      • Spicy Tuna

        $8.00
        Spicy
      • Yellowtail Scallion Roll

        $7.50
      • Salmon Roll

        $7.00
      • Futo Maki Roll

        Egg, crab stick, cucumber, avocado, and oshinko roll wrapped with seaweed on the outside.
        $8.50
      • Avocado Roll

        $4.50
      • Cucumber Roll

        $4.50
      • Oshinko Roll

        Picked radish.
        $4.50
      • Cucumber and Avocado Roll

        $5.50
      • Sweet Potato Tempura Roll

        $6.50
      • Eel Cucumber Roll

        $9.00
      • Eel Avocado Roll

        $9.00
      • Shrimp Tempura Roll

        $9.75
      • Salmon Skin Roll

        $7.00
      • Boston Roll

        Shrimp and cucumber with mayonnaise.
        $7.50
      • Philadelphia Roll

        Smoked salmon with cream cheese.
        $8.00
      • Alaska Roll

        Cooked salmon, cucumber, and avocado.
        $7.50
      • Mexican Roll

        Spicy tuna, crunch, and avocado with orange tobiko.
        $9.00
      • Spider Roll

        Tempura fried soft shell crab, cucumber, and avocado. Serves with tobiko on the outside and eel sauce.
        $15.50
    • A La Carte (Sushi or Sashimi)

      • Tuna Maguro

        $4.00
      • White Tuna

        $3.75
      • Salmon Sake

        $3.75
      • Yellowtail Hamachi

        $4.00
      • Baby Yellowtail

        $4.25
      • Fluke Hirame

        $3.75
      • Striped Bass Suzuki

        $3.75
      • Mackerel Saba

        $3.25
      • Smoked Salmon

        $3.00
      • Salmon Roe Ikura

        $3.75
      • California Sea Urchin Uni

        $7.00
      • Quail Egg

        $2.30
      • Octopus Tako

        $4.00
      • Squid Ika

        $3.75
      • Scallop Hotategai

        $4.00
      • Spicy Scallop

        $4.25
        Spicy
      • Red Clam Hokkigai

        $3.75
      • Shrimp Ebi

        $3.75
      • Crab Stick Kani

        $3.50
      • Eel Unagi

        $4.00
      • Flying Fish Roe Tobiko

        $3.75
      • Egg Tamago

        $3.10
      • Alaskan King Crab

        $5.50
    • Sides, Sauces, Drinks

      • White Rice

        $2.25
      • Brown Rice

        $3.25
      • Sushi Rice

        Steamed white rice mixed with rice vinegar
        $3.25
      • Spicy Mayo

        $0.60
      • Eel Sauce

        $0.60
      • Ginger Dressing

        Our house-made ginger dressing.
        $0.60
      • Chicken Fried Rice

        Chicken fried rice with diced chicken breast and eggs (no substitutions/modifications please)
        $8.00
      • Japanese Soda (Ramune)

        $3.50