Aki Steak House & Sushi
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Sunday
12:30 PM - 7:45 PM • Menu
Monday - Friday
12:00 PM - 1:15 AM • Menu
5:00 PM - 8:00 PM • Menu
Saturday
12:30 PM - 8:00 PM • Menu
Soup
- Miso Soup$2.50Soy broth with seaweed, scallions, and tofu.
- Clear Soup$2.50Chicken and beef broth with fried onions and scallions.
- Lemongrass Hot and Sour Soup$7.50Shrimp, scallions, white fish, and fish cake in the classic clash of spicy and crispy.Spicy
- Seaweed Gyoza Soup$6.50Chicken broth, fish sauce, and 4 pieces of pork gyoza served with seaweed and scallions.
Salad
- Kani Salad (without Spicy)$7.50Crispy crabmeat salad.
- Avocado Salad$6.50
- Seaweed Salad$6.50
- Kani Salad (Spicy)$7.50Crispy crabmeat salad mild spicy.Spicy
- Pepper Tuna Salad$11.50Seared pepper tuna, spring mix, asparagus, and avocado with balsamic dressing.
- Sashimi Salad$11.50Spring mix with sliced raw fish.
Appetizer From the Kitchen
- Vegetable Spring Roll$5.50
- Gyoza (6 pcs)$6.50Pan-fried pork dumplings.
- Money Bag$8.50Crabmeat and cream cheese with a plum sauce.
- Shrimp Shumai$6.50Steamed shrimp dumplings.
- Summer Roll$7.50Shrimp, crab, cilantro, cucumber, and spring mixed wrapped with pancake.
- Edamame$5.50Steamed soybean pods.
- Bacon Shrimp$8.50Shrimp, cream cheese, and asparagus rolled in the bacon with seafood sauce.
- Crispy Fish (Sweet Chill)$8.50Deep-fried white fish.
- Crispy Fish (Salt and Pepper)$8.50Deep-fried white fish.
- Chicken Fingers$8.50Lightly battered and fried to golden perfection.
Appetizer From the Sushi Bar
Sushi and Sashimi a La Carte
Cooked Rolls or Hand Rolls
Raw Fish Rolls and Hand Roll
Vegetable Roll or Hand Roll
Aki's Signature Rolls
Japanese Fried Rice
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
