Impossible Homestyle Meatballs (14 oz)
Impossible Foods Inc., Redwood City, CA, 94063
Ingredients: Ingredients: Water, Soy Protein Concentrate, Sunflower Oil, Coconut Oil, 2% Or Less Of: Methylcellulose, Dried Onion, Dried Garlic, Soy Protein Isolate, Yeast Extract, Spices, Food Starch Modified, Natural Flavors, Cultured Dextrose, Salt, Dextrose, Soy Leghemoglobin, Citric Acid, Hydrolyzed Soy Protein, Vitamin E (Tocopherols), L-Tryptophan Vitamins & Minerals: Zinc, Vitamins (B3, B1, B6, B2, and B12) Meatballs are set in soybean oil Contains: Soybeans
Directions for use: Oven (Recommended): 1. Preheat oven to 350 degrees F and arrange frozen meatballs in a single layer on baking tray. 2. Bake for about 15 minutes or until hot. Stovetop in Sauce: 1. Place frozen meatballs in a saucepan and cover with your favorite sauce. 2. Bring to a simmer on medium high heat. 3. Cover, lower heat to medium low and simmer for about 15 minutes or until hot. Stir occasionally. Air Fryer: 1. Place up to 14 frozen meatballs on air fryer tray. 2. Heat at 400 degrees F for about 10 minutes or until hot, gently shaking the tray halfway. Microwave (1100W): 1. Place 3 frozen meatballs in a microwave-safe dish. 2. Heat on high for about 45 seconds or until hot. Add about 45 seconds of heat time for every 3 additional meatballs. Just heat & eat. Fully cooked, reheat thoroughly. For all preparation methods: Let cool for 2 minutes before serving. Appliances may vary. Heating times are approximate. Perishable, keep frozen. Pull to open. Storage recommendation: Perishable, keep frozen.
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