Open Nature Cauliflower Crust Three Cheese Pizza (10.2 oz)
Pizza, Gluten Free, Cauliflower Crust, Three Cheese • Brand: Open nature • gluten-free • Number of servings: 2
Ingredients: Crust (Cauliflower Rice, Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour, Tapioca Starch, Water, Egg White, Rice Starch, Sugar, Yeast, Salt, Cultured Brown Rice, Garlic Powder, Italian Seasoning, Xanthan Gum), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Seasoning [Sugar, Salt, Dehydrated Onion and Garlic, Spices), Salt), Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]). Contains: 'Contains Milk', 'Contains Eggs'
Cooking instructions: for food safety. follow these instructions. cook thoroughly to an internal temperature of 165 degrees f as measured by a food thermometer. since cooking appliances vary, these instructions are guidelines only. conventional oven - cook from frozen: 1. adjust oven rack to middle position. 2. preheat oven to 425 degrees f. 3. remove plastic wrap from pizza. 4.slide pizza off cardboard disc onto middle oven rack. 5. bake the pizza 8 -10 minutes. check after 8 minutes and continue baking to preferred doneness. 6. carefully remove pizza from oven and let stand 3 minutes before slicing. caution: pizza will be hot. perishable. keep frozen. cook thoroughly.
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