Alebrije Mexican Restaurant
1656 mi • Mexican • New Mexican • Latin American • $$ • Info
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401 South Linn Street
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Sunday - Monday
Tuesday - Wednesday
5:00 PM - 9:00 PM • Menu
Thursday - Saturday
5:00 PM - 9:00 PM • Menu
11:00 AM - 1:30 PM • Menu
Antojitos
- Nachos$21.60Chicken, carnitas or steak, beans, house queso, guacamole, sour cream, pico de gallo, jalapeño and salsa asada.
- Chips Con Salsa$7.20House made salsa and chips.#1 most liked
- Guacamole$11.40Fresh avocado, pico de gallo, lime, queso fresco, and tortilla chips.#3 most liked
- El Trio$15.60A dip sampler with queso dip, salsa, guacamole, and tortilla chips.
Ensaladas
Add chicken, shrimp or steak for an extra charge.Fuertes
- Carne Asada$31.20Grilled steak, rice, beans, and guacamole.
- Enchiladas Divorciadas$27.60Three handmade corn tortillas rolled with chicken and cheese topped with our salsa verde and salsa roja, queso fresco and sour cream. Served with rice and beans.
- Camarones a La Diabla$28.80Sautéed shrimp in a la diabla sauce. Rice and charred pineapple salad.
- Morisqueta$26.40Three crispy shredded beef tacos served over a bed of rice and beans. Fresh salad and sweet oregano vinaigrette.
- Quesadilla$17.99Chicken quesadilla with flour tortilla served with rice, beans and guacamole.
- Fajitas$27.60Sautéed vegetables with chicken or steak. Served with rice, beans, and guacamole.
Tacos and Burritos
Choose between 2 tacos or 1 burrito. All served with rice & beans.- Al Pastor$16.80Mexico city style pork tacos, marinated in adobo sauce, fresh onions, cilantro and pineapple.Popular
- Quesa Birria$18.00Jalisco style beef birria with cheese, onion and cilantro and a side of consommé.#2 most liked
- Carne Asada$19.20Chipotle onions, pico de gallo, salsa asada, queso fresco & avocado.
- Shrimp$18.00Craft beer battered shrimp, fried and topped with fresh slaw, lime and housemade chipotle mayo.
- Carnitas$18.00Michoacan style pork confit with onion, cilantro and guacamole.
- Vegetariano$16.80Zucchini, sweet potato, corn, onion, marinated in adobo, topped with onion, cilantro and pineapple.
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