Alibaba House of Kabob

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  Koubideh
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  Shish Tavuk (Chicken)

• Shish Tavuk Skewer

  Tasty chunks of succulent chicken breast marinated and charbroiled to perfection

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• Vaziri

  One skewer of the beef/lamb koubideh and one skewer of shish tavuk. Served with saffron basmati rice, grilled tomatoes, and garnish.

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• Combo Koubideh

  One skewer of lamb/beef koubideh and one skewer of chicken koubideh. Served with saffron-basmati rice, grilled tomatoes, and garnish.

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Entrees

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  Shish Tavuk (Chicken)
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  Koubideh

• Vaziri

  One skewer of the beef/lamb koubideh and one skewer of shish tavuk. Served with saffron basmati rice, grilled tomatoes, and garnish.

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• Combo Koubideh

  One skewer of lamb/beef koubideh and one skewer of chicken koubideh. Served with saffron-basmati rice, grilled tomatoes, and garnish.

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• Lamb Shank

  Lamb shank braised in our home-seasoned broth until perfectly tender. Served with saffron-basmati rice. Upgrade to Baghali Polo for the ultimate traditional pairing.

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• Gormeh Sabzi

  Green onion, parsley, spinach, and herbs sauteed and cooked with beef. Served with basmati rice.

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• Zereshk polo with shish tavook

  Our classic grilled chicken breast (shish tavuk) served with rice topped with barberries

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• Gheimah

  Sauteed beef and split peas cooked in tomato sauce and spices. Served with basmati rice. A very traditional, hearty, and delicious Persian stew

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• House Platter

  It's a feast! Two beef shish kabob, two Shish Tavuk (chicken breast) kabob, two beef koubideh, and two chicken koubideh. Includes grilled tomatoes and a mountain of Saffron-Basmati Rice with butter. Comfortably feeds 5+ people.

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• Chicken Adas Polo

  Lentil and Saffron-Basmati rice served with a tender skewer of Shish Tavuk, our signature chicken kabob

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Appetizers

• Hummus

  Chickpea dip. Hummus is blended garbanzo beans with sesame seed paste tahini sauce, garlic, and spices. Comes with one piece of pita bread.

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• Babaganouche

  Eggplant dip. Baked eggplant blended with sesame seed paste tahini sauce, garlic, and spices.

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• Dolmades

  Stuffed grape leaves. Fresh grape leaves stuffed with rice, beans, herbs, and spices. Cooked in olive oil and lemon juice.

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• Kashke bademjan (Grilled eggplant dip)

  A Persian eggplant dish containing onions, mint, yogurt, and other spices served with one piece of pita bread.

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• Mast o Khiar

  House made yogurt and cucumber

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Salads

Kabobs

Desserts

Extras