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Every Day
11:30 AM - 2:30 PM • Menu
5:00 PM - 9:00 PM • Menu
Appetizers
- Gyoza$8.00 • 85% (14)Pan-fried potstickers.
- Chicken Kara-Age$8.50 • 83% (12)Japanese style fried chicken.
- Agedashi Tofu$8.00 • 93% (15)Deep-fried bean cake with dried bonito flakes.
- Tempura Appetizer$10.00 • 82% (29)Deep-fried, three pieces of shrimp and assorted vegetables.
- Edamame$4.00 • 85% (21)Boiled organic soybeans.
- Yakitory$8.00Chicken skewer 2 pcs.
- Hamachi Kama$14.50 • 100% (8)Grilled yellowtail fish neck.
- Shrimp Tempura (5 pcs)$10.00 • 88% (9)Deep-fried shrimp.
- Short Ribs$14.50 • 87% (8)Japanese style barbeque short ribs.
- Soft Shell Crab$11.00 • 88% (9)Deep-fried whole soft shell crab served with ponzu sauce.
- Yasai Tempura Appetizer$9.00 • 66% (3)Deep-fried assorted vegetables.
- Whole Squid$13.50 • 88% (9)Grilled whole squid.
Bar Appetizers
- Hamachi Jalapeno$14.50Yellowtail served with tobiko, jalapeno, and ponzu sauce.Popular
- Ankimo$12.00 • 100% (4)Steamed monkfish liver.
- Tuna Tataki$16.50Seared tuna with a green salad, seaweed salad, avocado, and cucumber.
- Tai Carpaccio$21.00Thinly sliced red snapper sashimi topped with tobiko, truffle oil, and ponzu sauce.
- Albacore Tataki$13.50Seared white tuna with a green salad, seaweed salad, avocado, and cucumber.
- Spicy Seafood Mixture$25.00Mixed assorted sashimi with truffle oil and spicy sauce.Spicy
Sashimi
Nigiri Sushi
Sushi Combinations
Vegetarian Rolls
Makimono
Special Rolls
Udon
Dinner Entrees
Beverages
