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Sunday
12:00 PM - 2:30 PM • Full Menu
5:00 PM - 9:30 PM • Full Menu
Monday
12:00 PM - 2:30 PM • Full Menu
5:00 PM - 9:00 PM • Full Menu
Tuesday
Wednesday - Thursday
12:00 PM - 2:30 PM • Full Menu
5:00 PM - 9:00 PM • Full Menu
Friday - Saturday
12:00 PM - 2:30 PM • Full Menu
5:00 PM - 9:30 PM • Full Menu
APPETIZER
- Chicken Karaage$11.25Japanese Style Fried Chicken.
- Edamame$5.00Boiled Organic Soy Beans.Popular
- Gyoza$10.00Deep-Fried Pot Stickers.
- Tempura Mix$12.50Deep-Fried Shrimp (2) and Assorted Vegetables.
- Yasai Tempura$11.25Deep-Fried Assorted Vegetables.
- Soft Shell Crab$13.75Deep-Fried Whole Soft Shell Crab served with Ponzu Sauce.
- Takoyaki$11.25Deep-Fried Octopus Balls topped with Bonito Flakes, Mayo, and Unagi Sauce.
- Fried Calamari$13.75Deep-Fried Squid Tubes.
APPETIZER FROM SUSHI BAR
- Ankimo$15.00Steamed Monkfish Liver
- Albacore Tataki$16.25Thinly Sliced Seared White Tuna Sashimi in House Salad, Seaweed Salad, Avocado, and Cucumber.
- Hamachi Jalapeno$17.50Thinly Sliced Yellowtail Sashimi with Tobiko, Jalapeño, and Ponzu Sauce.Popular
- Tai Carpaccio$25.00Thinly Sliced Red Snapper Sashimi with Green Onion, Spicy Radish, Truffle Oil, and Ponzu Sauce.
- Tuna Tataki$20.00Thinly Sliced Seared Tuna Sashimi with House Salad, Seaweed Salad, Avocado, and Cucumber.
- Spicy Seafood Mix$28.75Assorted Sashimi mixed in Truffle Oil and House Spicy Sauce.
SOUP & SALAD
- Miso Soup$3.75Popular
- Albacore Su$12.50Seared White Tuna, Seaweed Salad, and Cucumber in Ponzu Sauce
- Saba Su$12.50Mackerel, Seaweed Salad, and Cucumber in Ponzu Sauce.
- Assorted Sashimi Salad$16.25Mixed Fish and House Salad.
- Ebi Su$12.50Cooked Shrimp, Seaweed Salad, and Cucumber in Ponzu Sauce.
- Tako Su$12.50Octopus, Seaweed Salad, and Cucumber in Ponzu Sauce.
SIDE ORDERS
MAKIMONO
SPECIALTY ROLLS
VEGETARIAN ROLLS
OMAKASE
NIGIRI & SASHIMI
DINNER ENTREE
DRINKS
UTENSILS AND CONDIMENTS
DESSERTS
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