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Sunday
10:30 AM - 11:30 PM • Menu
Monday - Thursday
10:30 AM - 11:30 PM • Menu
11:00 AM - 4:00 PM • Lunch
Friday
10:30 AM - 12:00 AM • Menu
11:00 AM - 4:00 PM • Lunch
Saturday
10:30 AM - 12:00 AM • Menu
Mains
- L5 Lamb Roganjosh$11.95Cubes of lamb cooked in chopped garlic and homemade yogurt.
- Lunch Combination Platters$17.95Choice of any one meat dish and one vegetable.
- L1 Curry$11.95Gravy made of fresh onion, ginger, garlic, herbs, and spices.
- L2 Murgh Mushroom$11.95Boneless chicken cooked with green peppers, onions, and mushrooms.
- L3 Chicken Saag$11.95Delicately spiced boneless chicken with spinach, cooked in freshly ground spices.
- L4 Chicken Tikka Masala$11.95Delicately spiced boneless chicken tandoori style, cooked in rich cream sauce.
- L6 Lamb Patiala$11.95Chunks of lamb cooked with fresh vegetables in a cream sauce with Indian spices.
- L7 Lamb Saag$11.95Delicately spiced lamb with spinach, cooked in freshly ground spices.
- L8 Chicken Shashlik$11.95Boneless chicken tenders cooked on skewer, served with potato sauce.
- L9 Chana Masala$11.95Chick peas, soaked overnight and cooked gently with onions, herbs, and potatoes.
- L10 Aloo Mattar$11.95Green peas and potateos cooked in delicate spices.
- L10 Mattar Paneer$11.95Green peas and cottage cheese cooked in delicate spices.
- L11 Saag Panner$11.95Spinach cooked with homemade cheeses.
- L11 Aloo Saag$11.95Spinach cooked with potatoes.
- L12 Navrattan Korma$11.95Nine vegetables cooked very gently in a white sauce with nine spices.