Ambrosia Restaurant & Bar

Spring mix, croutons, and choice of dressing. (vegetarian)

Romaine, caesar dressing, croutons, and parmesan.

House-made crostini, marinated Roma tomatoes, red onion, garlic, basil and a balsamic reduction.

Chicken, basil, parmesan, garlic, and sun dried tomato cream sauce.

Ground beef, pork, basil, oregano, and plum tomato sauce.

Ravioli, slipper lobster, ricotta, roasted garlic prosciutto cream sauce, and smoked paprika.

Slow cooked beef tenderloin, caramelized onion, cremini mushroom, sour cream

Pan-seared, bacon, scallions, roasted red bell pepper purée, radish purée, lemon beurre blanc, basil risotto, seasonal vegetables

Fresh salmon encrusted with herbed Dijon, lemon zest and parmesan. Served with gnocchi tossed in a vodka cream sauce and dinner vegetables