Amigos Mexican Spanish Restaurant

Mocha ice cream, chocolate fudge, nuts, and whipped cream all set in a crunch oreo cookie crust. The best in town.

Trimmed top sirloin, marinated, cut very thin, and quickly grilled. Served with mojo crudo chopped onion, parsley and lime, rice, black beans, and plantains.

A special creamy dip with spices and fresh avocado. Served on shredded lettuce with crisp corn tortillas for dipping.

Char grilled steak slices in a soft flour tortilla with pico de gallo and guacamole.

Chips covered with beans, cheese, and choice of chicken or steak fajitas. Smothered with monterey Jack cheese.

Crispy corn tortillas hot from the oven, smothered with monterey Jack cheese. Served with jalapeno peppers.

Toasted corn tortillas loaded with our spicy chicken and muy bueno. Served with sour cream.

Corn tortillas covered with tasty taco beef, smothered with cheese, topped with lettuce, tomatoes, and sour cream.

Corn tortillas, crab and baby shrimp on top, covered with melted monterey Jack cheese, and served with sour cream.

Made from blue crab meat covered with melted monterey Jack cheese and served with sour cream.

Corn tortillas covered with beans, cheese, sour cream, chopped tomatoes, and guacamole with jalapenos.

10 pieces chicken wings served (hot) with celery and blue cheese dressing.

A special creamy dip with spices and fresh avocado. Served on shredded lettuce with crisp corn tortillas for dipping.

Grilled flour tortillas stuffed with melted monterey Jack cheese, taco sauce, and beans.

Our great quesadilla with chicken or beef fajitas.

Ham or chicken, scallions, tomato, cheese, peppers, guacamole, sour cream, and salsa.

Flour tortilla rolled around a delicious blend of 100% blue crab meat.

Flour tortilla rolled with a delicious blend of cheese and spinach.

Seasoned ground beef, beans, onions, green peppers, tomatoes, melted cheese on an oven baked flour tortilla, and topped with taco sauce.

6 pieces.

Wrapped in a corn husk.

Beef.

With garlic sauce.

Shrimp coktail with tomatoes, onions, cilantro, avocado, and special red suace (hot or mild on request).

With melted Cheddar and monterrey cheese.

With lettuce, tomatoes, and onions.

Diced tomatoes and chicken, chopped crisp bacon, crumbled blue cheese, and avocado, all tossed together with fresh greens and honey mustard dressing.

Tortilla shell filled with delicious crab meat, fresh lettuce, chopped onion, and served with dressing. Fresh and light.

Flour tortilla shell topped with shredded lettuce, Cheddar cheese, diced tomatoes, onions, and salad dressing. Fresh and light.

Our marinated chicken piled high, shredded lettuce with diced tomatoes, scallions, Cheddar cheese, sour cream, and guacamole. Fresh and light.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

Choice steak, chicken breast, and pork or shrimp marinated. Served sizzling in a cast iron skillet with sauteed white onions, sliced green pepper, and juicy tomato wedges. Accompanied with sour cream, hot flour tortillas, pico de gallo, and cheese.

The traditional dish from Spain. One half chicken baked with rice, green peppers, onions, tomatoes, with green peas and pimiento garnish, and sweet plantains.

Skirt steak grilled to taste and garnished with 2 cheese enchiladas, guacamole, rice, and beans.

Chunks of pork served with corn tortillas, pico de gallo, sour cream, cheese, letuce, and chopped tomatoes.

Corn tortilla stuffed with cheese, dipped in special tomato sauce, with melted cheese, and sour cream.

Corn tortilla stuffed with chicken or beef, dipped in our special tomato sauce, with melted cheese, and sour cream.

We take two Mexican tamales and one enchilada to order. Chicken or beef topped with special sauce, cheese, yellow rice, and refried beans.

Tender boneless breast of chicken sauted in our mole sauce. Served with refried beans and rice.

Tender pieces of steak, sauted with sauce, tomatoes, green peppers, onion, red peppers, and cooked to perfection. Served with refried beans, and Mexican rice.

Char grilled steak slices in a soft flour tortilla with pico de gallo and guacamole.

Stuffed poblano pepper with beef, dipped in egg batter and fried, then covered with our sauce, melted cheese, and sour cream. Served with rice and refried beans.

Stuffed poblano pepper with heese, dipped in egg batter and fried, then covered with our sauce, melted cheese, and sour cream. Served with rice and refried beans.

2 large fresh eggs sunny side up served on a soft corn tortilla and covered with our special ranchera sauce. Served mild or hot, with rice and beans.

Chicken or beef filling topped with chile verde sauce, monterey Jack cheese, sour cream, rice, and beans.

Quarter chicken cooked with our delicious mole sauce with rice and beans.

Tender boneless breast of chicken sauted in our tomatoe sauce, green peppers, red peppers, onions, and cooked to perfection. Served with refried beans and rice.

Two enchiladas stuffed with chicken and topped with our mole sauce. Served with refried beans, Mexican rice garrnished with sour cream, and onions.

Two corn tortillas filled with spinach, melted cheese, sour cream, refried beans, and Mexican rice.

Combination of fish, shrimps cooked in special creole sauce, and wine. Served with white rice, black beans, and ripe sweet plantains.

Shrimps sauteed in our butter garlic sauce and served on a bed of Mexican rice.

Fresh white filet marinated in garlic and simmered in a delicate tomato sauce with olives. Served with rice, beans, and plantains.

Large flour tortilla filled with a mixture of fresh crabmeat and garnished with our special sauce, melted cheese, and topped with sour cream. Served with rice and beans.

Shrimp pan fried with butter sauce. Served with refried beans and Mexican rice.

Pink gulf shrimp, lightly breaded, and fried to a golden brown. Served with rice and black beans.

Shrimp cooked in special creole sauce and wine. Served with rice, black beans, and plantains.

Flour tortilla filled with delicious deep fried crispy crabmeat. Topped with special sauce melted cheese. Served with guacamole, sour cream, rice, and beans.

Blue crabmeat in a tortilla, with Cheddar cheese, and ranchera sauce. Served with rice and beans.

A blend of crabmeat, shrimp topped with special white cream sauce, rice, and beans.

Two fish tacos served with soft or hard corn tortillas, lettuce, tomatoes, lime, refried beans, and Mexican rice.

Trimmed top sirloin, marinated, cut very thin, and quickly grilled. Served with mojo crudo chopped onion, parsley and lime, rice, black beans, and plantains.

Chunks of tender pork, marinated with garlic sauce, deep fried, topped with rings of fresh onions, with rice, black beans, and plantains.

Two tender juicy pork chops, topped with grilled chopped onions, and garlic sauce. Served with rice, black beans, and plantains.

Combination of ropa vieja picadillo criollo. Served with rice, black beans, and plantains.

Pork steak topped with onions and special garlic sauce. Served with rice, black beans, and plantains.

12 oz. Grilled the way you like it. Served with rice, beans, and steak fries.

Sirloin steak, very thin, breaded, deep fried, and garnished with lime. Served with rice, black beans, and fried plantains.

The traditional dish from Spain. One quarter chicken baked with yellow rice, green peppers, onions, tomatoes and garnished with green peas, red pimientos, and plantains.

Shredded beef, cooked with peppers, tomatoes, onions, spices, rice, black beans, plantains, chopped onion, parsley, and lime, rice.

Seasoned ground beef, Cuban style, cooked with olives, chopped onions, and peppers. Served with rice, black beans, and plantains.

Tender chicken marinated and baked in Spanish style sauce, with rice, black beans, and plantains.

A juicy skirt steak. Unless you're from argentina, you've probably never had a steak like this, with chimichurri sauce, rice, and beans.

8 oz. Boneless breast of chicken marinated in our sauce and grilled to perfection. Served with onion, rice, black beans, and plantains.

Roast pork, tender pieces of marinated lean pork sliced, grilled with a touch of (mojo crudo), sweet Spanish onions, and garlic. Served with rice, black beans, and plantains.

Sliced eye round of beef roasted in aSpanish flavor full brown gravy, wine sauce with carrots, bell peppers, onion, tomatoes, green peas, and pimientos. Served with rice, black beans, and plantains.

Thin cutlet of top sirloin, breaded, topped with Spanish tomato sauce, and mozzarella cheese. Served with rice, black beans, and plantains.

The taco is a tortilla wrapped around a filling and fried crisp. Ground beef, shredded beef or chicken.

Beans and other meat stuffed. Beef or chicken. Served on a corn tortilla. Open faced.

Rolled in flour tortillas and deep fried.

Rolled in flour tortillas and deep fried.

Rolled in flour tortillas and deep fried.

Rolled in flour tortillas and deep fried.

Rolled in flour tortillas.

Rolled in flour tortillas.

Rolled in flour tortillas.

This is a deep fried burro covered with sauce.

This is a deep fried burro covered with sauce.

This is a deep fried burro covered with sauce.

This is a deep fried burro covered with sauce.

This is a deep fried burro covered with sauce.

The enchilada is a tortilla filled with something tasty.

The enchilada is a tortilla filled with something tasty.

The enchilada is a tortilla filled with something tasty.

The enchilada is a tortilla filled with something tasty.

The enchilada is a tortilla filled with something tasty.

Small.

Small.

Marinated inSpanish seasoning, melted cheeses, bacon strips, lettuce, and tomatoes. Served on a sesame seed bun with a slice of pickle. Steak fries on the side.

With guacamole and muenster cheese.

Drowned in chile

Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

La Casa special Tender pieces of beef or chicken, sauteed with fresh vegetables, broccoli, carrots, onions, green bell peppers, celery, and special ginger and fajitas sauce, served over a bed of Mexican rice.

Mocha ice cream, chocolate fudge, nuts, and whipped cream all set in a crunch oreo cookie crust. The best in town.

All natural, light tasting, and richly satisfying.