Anchan House of Thai Food

Thai noodles stir-fried with chicken, shrimp, egg, bean sprouts, ground peanuts, and scalions.

Strips of chicken or beef marinated in coconut milk and grilled on skewers served with peanut sauce and cucumber sauce.

Thai style flat noodles Stir fried with chicken, shrimp, egg, broccoli Chinese broccoli, and carrots.

Pad Thai noodles with chicken, shrimp, egg, basil, peppers, beans sprouts, scallions, and peanuts.

Fried rice with crispy Chicken, egg, onions, scallions, snow peas, green peas, carrots, and chili paste.

Fried rice with chicken, shrimp, egg, onions, scallions, snow peas, green peas, carrots, and broccoli.

Fried rice with chicken, shrimp, pineapple, eggs, onions, raisins, green peas, cherry tomatoes, and curry powder.

Fried rice with chicken, shrimp, fresh basil leaves, peppers, onions, mushrooms, and carrots.

Fried rice with mango, chicken, shrimp, egg, onions, scallions, green peas, carrots, and cashew nuts.

Fried rice with egg and assorted vegetables.

Fried rice with crispy Chicken, egg, onions, scallions, snow peas, green peas, carrots, and chili paste.

Fried rice with tom yum flavor with shrimp, chili paste, Thai herbs, lemon grass, lime juice, mushrooms, top with scallions, and cilantro.

Sauteed assorted vegetable in brown sauce.

Very hot and spicy ground chicken with hot basil, peppers, onions, and jalapenos.

Crispy chicken with broccoli, peppers, carrots, string beans, baby corns, sweet chili sauce and sprinkle with sesame, and scallions.

Crispy chicken stir fried with pineapple, baby corns, onions, and peppers in chill Sauce.

Minced chicken with, bamboo, peppers, carrots, and scallions with chili sauce.

Crispy chicken with stir-fried fresh assorted vegetables in chili sauce and topped with crispy basil leaves.

Sauteed chicken in light curry powder and peanut sauce. Served on a bed of steamed broccoli.

Sauteed beef and chicken with pineapple, baby corns, carrots, onions, and scallions in a hot chili sauce.

Stir fried tender pork with mushrooms, green peppers, baby corns, fresh basil, and chili peppers. In Thai spicy sauce.

Sauteed beef with baby corns, tomatoes, mushrooms, ginger, and green peppers in brown pineapple sauce.

Steamed tender chicken pieces with assorted garden vegetables. Served with peanut sauce on the side.

Sauteed beef with tofu, snow peas, mushrooms, baby corns, carrots, peppers, cashew nuts, scallions, and chili paste.

Shrimp with assorted vegetables, pineapple, and cashew nuts in spicy sauce.

Half crispy boneless duck with black mushrooms, snow peas, baby corns, and carrots in rich brown ginger sauce, and garnished with cashew nuts.

Boneless roasted duck sauteed in Thai Choo Chee curry with snow peas, green peas, baby corns, zucchini, squash, pineapple, basil, and red peppers

Half crispy boneless duck prepared in tamarind sauce with onions, carrots, peppers, pineapple, and snow peas.

Marinated grilled chicken served with sweet sauce.

Sauteed shrimp, garlic, ginger, and fresh chili in the special sauce.

Grilled jumbo shrimp, pineapple, zucchini, squash, baby corn, snow peas, peas, peppers, and basil with choo chee curry.

Fried jumbo shrimp stir fried with garlic and top with scallions.

Sauteed shrimps with assorted fresh vegetables in brown sauce.

Crispy soft shell crabs are stir fried with garlic, Thai chili, peppers, scallions, cilantro, broccoli, carrots, and baby corns.

Shrimp, squid, scallops and mussels sauteed with green peppercorns, fresh basil, and peppers in hot curry paste.

Shrimp, squid, scallops, and mussels stir fried with assorted vegetables in brown sauce.

Sauteed squid with chili paste, onions, scallions, carrots, peppercorns, and snow peas.

Sauteed shrimp, squid, scallops and mussels with onions, carrots, bell peppers, mushrooms, and basil leaves in Thai spices.

Thai noodles stir-fried with chicken, shrimp, egg, bean sprouts, ground peanuts, and scalions.

Pad Thai noodles with chicken, shrimp, egg, basil, peppers, beans sprouts, scallions, and peanuts.

Thai style flat noodles Stir fried with chicken, shrimp, egg, broccoli Chinese broccoli, and carrots.

Thai style flat noodles stir fried with minced chicken red peppers, jalapeno, scallions, and basil.

Stir fried glass noodles with chicken, shrimp, egg, baby corns, snow peas, bean sprouts, carrots, and napa.

Stir fried yellow noodles with shrimp, chicken, bean sprouts, carrots, broccoli, scallions, peppers, and mushrooms.

Stir fried flat noodles with chicken, shrimp, eggs and topped with Thai gravy sauce with Chinese broccoli, carrots, baby corn, and broccoli.

Rice noodles with choice of chicken or pork, bean sprouts, garnish with scallions, and cilantro in clear broth.

Rice noodle with choice of ground chicken or ground pork in spicy broth with ground peanuts, bean sprouts, scallions, and cilantro.

Rice noodles with beef, bean sprouts, garnish with scallions, and cilantro in beef broth.

Spicy stir-fried yellow noodles with shrimp, squid, scallop, mussel, peppercorns, red pepper, basil, string beans, baby corns, mushrooms and top with crispy basil.

Pineapples, onions, yellow squash, zucchini, and cherry tomatoes.

Green peppers, zucchini, string beans, green peas, bamboo shoots, and basil leaves.

Bamboo shoots, basil leaves carrots, and red peppers.

Sweet potatoes, carrots, onions, and peanuts.

Red peppers, string beans, baby corns, mushrooms, and basil.

Mango, onions, yellow squash, zucchini, and cherry tomatoes.

Fresh basil leaves stir-fried with fresh assorted vegetables in chili sauce.

Fresh assorted vegetables with garlic soy sauce.

Fresh ginger roots stir-fried with assorted vegetables, and scallions.

Fresh assorted vegetables stir-fried with scallions, cashew nuts, and pineapple in chili paste.

Fresh broccoli stir-fried with mushrooms carrots, and oyster sauce.

Pineapple chunks, snow peas, tomatoes, onions, squash, and curry powder.

Strips of chicken or beef marinated in coconut milk and grilled on skewers served with peanut sauce and cucumber sauce.

Crispy spring rolls with chicken and vegetables, deep fried and served with sweet sauce.

Crispy spring rolls filled with taro and vegetables, deep fried and served with sweet sauce.

Soft rice paper wrapped over shrimp, carrots, lettuce, vermicelli, cucumber, and basil leaves, served with peanut ginger sauce.

Golden fried stuffed whole shrimp with minced pork blended in Thai spice, wrapped in egg roll skin, deep fried and served with sweet sauce.

Crabmeat, corn and cream cheese wrapped in egg roll skin, deep fried and served with sweet sauce.

Fried chicken wings glazed with special sauce.

Steamed or fried ground pork, shrimp, shiitake mushrooms wrapped with wonton skin served with tangy roasted garlic soy sauce.

Ground chicken and shrimp mix with corn and wrapped in a rice skin punch. Deep fried and served with sweet sauce.

Crispy triangles filled with chicken, sweet potato and vegetable and seasoning with mild curry powder. Deep fried and served with sweet sauce.

Wheat flour stuffed with scallions and herbs, deep fried. Served with ginger sauce.

Cubes of fresh tofu deep fried and served with peanut in a sweet sauce.

Vegetable tempura served with sweet special sauce.

Steamed or fried pork filling served with ginger sauce.

Lightly battered soft shell crab on a bed of lettuce and serve with sweet sauce.

Hot and spicy famous hot and sour soup with chili paste, Thai herbs, lemongrass, lime juice and mushrooms, top with scallion and cilantro.

Coconut soup seasoned with galanga, lime juice and mushrooms, top with scallion and cilantro.

Assorted vegetables and tofu in clear broth.

Minced pork and shrimp wrapped with wonton skin with bean sprouts, and napa cabbage in clear broth.

Shrimps with snow peas, mushrooms, baby corns and glass noodles in clear broth, top with scallion and cilantro.

Lettuce, cucumber, tomatoes, carrots, egg, and fried tofu. Served with peanut sauce.

Lettuce, cucumber, tomato, carrot, egg and served with peanut sauce.

Green papaya, shrimp, carrots, tomatoes, peanut, and string beans in a lime juice dressing.

Hot and spicy mix with red onions, cilantro, scallion, lemongrass, mint leaves and lime juice with lettuce on the side.

Hot and spicy sliced charbroiled beef and tossed with red onions, scallion, mint leaves and lime juice with lettuce on the side.

Glass noodles with ground chicken and shrimp tossed with red onions, lemongrass, scallion, lime juice, dried chili powder, and cilantro on top.

Hot and spicy combination of seafood shrimp, squid, scallop tossed with red onions, lemongrass, scallion, lime juice, dried chili powder and cilantro on top.

Thai choo chee curry with snow peas, green peas, baby corns, zucchini, squash, pineapple, basil, and red peppers.

Assorted vegetables with fresh ginger in light brown sauce.

Spicy onion, peppers, pineapple and baby corn in sweet chili sauce.

Fresh basil leaves are stir fried with fresh assorted vegetables in chili sauce.