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Sunday
12:00 PM - 9:30 PM
Monday
4:30 PM - 9:30 PM
Tuesday - Wednesday
Thursday
4:30 PM - 9:30 PM
Friday - Saturday
12:00 PM - 9:30 PM
Appetizers
- Wood Fried Pretzel$9.99Served with our house-made queso and mustard.
- Jalapenos Poppers$7.996 fried jalapeños stuffed with cream cheese served with a side of sweet chili sauce.
- Mini Corn Dogs (12 pcs)$7.9912 mini corn dogs served with a side of ketchup and mustard.
- Beer Battered Fries$5.99Served with a side of ketchup and ranch.
- Mozzarella Sticks$7.506 fried mozzarella sticks served with a side of marinara.
- Pork Skins$6.99Tossed in the ranch spice rub and served with a side of ranch.
- Onion Ring Basket$8.99Beer-battered, thick-cut onion rings, fried and served with a side of spicy ranch and ketchup.
- BBQ Potato Chips$6.99Seasoned and drizzled with ranch and sweet heat BBQ sauce.
- Spinach Artichoke Dip$7.99Topped with cheese and served hot with tortilla chips.
Salads
- House Salad$5.50Lettuce, tomatoes, onions, white cheddar, and cranberry citrus vinaigrette.
- Caesar Salad$5.50Chopped leaf lettuce, fresh tomatoes, parmesan, croutons, and drizzled with Caesar dressing.
- Caprese Salad$6.99Arugula, fresh mozzarella, tomatoes, basil, and balsamic reduction.
- Greek Salad$6.99Tomatoes, onions, black olives, banana peppers, roasted peppers, and feta with balsamic vinaigrette.
Wings
Nachos
- Loaded Nachos$7.99Corn tortillas topped with queso, pickled chilies, salsa, pico de gallo, lettuce, and sour cream.
- Chips and Salsa$4.50Crispy corn tortilla chips with salsa.
- BBQ Nachos$8.99Corn tortillas topped with chicken, queso, pico de gallo, pickled chilies, lettuce, sour cream, and sweet heat BBQ sauce.
- Chips and Queso$5.50Crispy corn tortilla chips with our house-made queso.
- Buffalo Nachos$8.99Corn tortilla chips topped with chicken, queso, pico de gallo, jalapeños, lettuce, sour cream, and a medium buffalo drizzle.
- Chips and Pico$4.50Crispy corn tortilla chips served with house-made pico de gallo.
Mains
Kids
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
