Ann's Chop House
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Sunday
9:30 AM - 8:00 PM • Menu
9:30 AM - 12:00 PM • Breakfast
Monday - Friday
11:30 AM - 8:00 PM • Menu
Saturday
9:30 AM - 8:00 PM • Menu
9:30 AM - 12:00 PM • Breakfast
Appetizers
- Fried Zucchini$6.49Parmesan dusted, crispy, battered zucchini with your choice of marinara, or horseradish sauce.
- Provolone Wedges$6.99Deep-fried to perfection. Served with marinara.
- Stuffed Banana Peppers$8.99Baked with a variety of tomatoes seasoned with fresh garlic, olive oil, and provolone cheese.
- Onion Rings$4.99Dipped in our original batter and our deep-fried onion rings come. Served with chipotle mayonnaise.
- Crab Nuggets$9.99Five 1 oz. Crab balls breaded and deep-fried to a golden brown. Served with remoulade sauce.
- Beer Batter Mushrooms$7.99Each order is hand-breaded and served with ranch.
- Butchies Fries$7.99Hand-cut fries coated with Monterey Jack cheese sauce, crispy bacon, and jalapeno.
- Basket of Shrimp$7.99Deep-fried and served with cocktail sauce.
- Basket of Clams$8.99Deep-fried and served with cocktail sauce.
- Potato Skins$6.99Five potato skins filled with cheddar cheese and crumbled bacon. Served with sour cream.
- Peel and Eat Shrimp$7.49A generous portion of mouth-watering shrimp. Served with a side of cocktail sauce.
- Sampler Platter$18.99Serves up to five, includes wings, fried zucchini, onion rings, fried ravioli, and provolone wedges. Served with marinara and creamy horseradish sauce for dipping.
- Fried Ravioli$6.99Cheese-filled ravioli breaded and fried to a golden brown. Served with zesty marinara sauce.
Salads
- Large Garden$5.99Mixed greens with tomato, cucumber, onions, black olives, pepperoncini, and croutons.
- Chef Salad$9.99Baked ham, roasted Turkey, American, swiss, hard-boiled egg, and croutons over garden greens.
- House Salad$3.99Mixed greens with tomatoes, cucumbers, croutons, and your choice of dressing.
- Caesar Salad$6.99Romaine lettuce, croutons, parmesan cheese, and classic Caesar dressing.
Hoagies
Entrees
Wings
Steaks and Chops
Banquet Menu