Anthony's Lounge & Ristorante
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Sunday - Monday
Tuesday - Saturday
11:00 AM - 7:00 PM
Lunch Seafood (Pesce)
Antipasti
- Whole Artichoke$13.50Served with Anthony's homemade creamy Italian dipping sauce and onion rings.
- Gamberetti Fra Diavolo$16.95Jumbo shrimp in your choice of sauce.
- Carpaccio di Manzo$14.50Thinly sliced filet mignon served with lemon, capers, and spices drizzled with extra virgin olive oil.
- Tracy's Piatto Misto di Salumi$15.95Prosciutto, mortadella, capicola, salami, olives, and assorted cheeses.
- Assorted Cheese Platter and Spread$11.95Feta, gorgonzola, goat, and parmigiana cheeses with hummus and olive pate.
- Mozzarella di Bufala alla Caprese$10.50Fresh mozzarella served over fresh basil leaves, sliced fresh plum tomatoes, drizzled with extra virgin olive oil, and fresh herbs.
- Empanada$11.95Stuffed with prosciutto, asparagus, and provolone cheese.
- Bruschetta$9.95Toasted bread with tomato, onion, garlic, basil, and olive oil.
- Stuffed Zucchini$13.50Zucchini filled with risotto and shrimp baked and topped with parmigiana cheese.
- Portabello Mushroom$13.95Sauteed with sun-dried tomato, garlic, and wine.
- Jumbo Shrimp Cocktail$13.95
- Steamed Manila Clams$13.95Served with garlic, white wine, and buttery reduction sauce.
- Calamari Fritti$13.95Fried calamari with spicy marinara sauce.
- Crab Cakes$15.95Succulent crab meat, infused with herbs, spices, and topped with homemade hollandaise sauce.
- Escargot$14.95Served with a garlic, white wine, and buttery reduction sauce.
- Our Fabulous Artichoke and Spinach Dip$11.95Served with parmigiana cheese crusted flatbread.
Dal Forno
Specialita della Casa
Seafood (Pesce)
Chicken (Pollo)
Veal (Vitello)
Specials Menu
