Appleton Beer Factory
4.4 x (180+) • 1816.2 mi • Pizza • American • Burgers • Sandwich • $ • Info
603 W College Ave
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Sunday
12:00 PM - 6:00 PM • Menu
11:00 AM - 3:30 PM • Sunday Brunch
Monday
Tuesday - Thursday
4:00 PM - 7:30 PM • Menu
Friday - Saturday
11:00 AM - 8:30 PM • Menu
Snacks
- ‘Trivers, WI Cheese Curds$11.00 • 87% (88)Breaded and premium yellow Cheddar nuggets from WI served with your choice of dipping sauce.
- Brewpub Wings$15.00 • 90% (22)1 lb of bone-in wings. Naked, Hot, BBQ, or Spicy BBQ. Served with celery & your choice of 2 dipping sauces. We strongly recommend Naked with your sauce on-the-side -> this will travel better.#1 most liked
- Ouisconsin Poutine$14.00House-made pub fries and WI white cheese curds finished with beef gravy, mozzarella, and sliced green onion. French Canada meets her southern brother.
- Brewer’s Brawn Pub Fries$9.00 • 87% (16)Sliced by ABF muscles, seasoned with sea salt and black pepper and served with your choice of dipping sauce.
- Grilled Chicken Tenders and Pub Fries$11.00Five grilled chicken tenderloins, pub fries, and celery sticks. Served with your choice of dipping sauce.
- Chips and Salsa$8.00House fried tortilla chips with house salsa.
Pizzas
- Margherita Flatbread$28.00 • 80% (5)Olive oil, garlic, marinara, tomatoes, and fresh mozzarella, garnished with fresh basil, & drizzled with balsamic glaze. Serves two generously!
- Thin Crust Carnivore$17.00House-made beer BBQ sauce topped with our shredded pork that’s been cooked in Hefeweizen and a blend of spices, WI mozzarella, slivered red onions, and bacon, drizzled with brown sugar bourbon sauce.
- HALF Carnivore Flatbread$15.00House-made beer BBQ sauce topped with our shredded pork that’s been cooked in Hefeweizen and a blend of spices, WI mozzarella, slivered red onions, and bacon.
- Thin Crust Fungi$17.00 • 75% (4)A savory blend of portabella, cremini, and oyster mushrooms on a garlic pesto sauce with fresh mozzarella, and house-made balsamic drizzle on a Breadsmith flatbread.
- HALF Margherita Flatbread$15.00 • 60% (5)Olive oil, garlic, marinara, tomatoes, and fresh mozzarella, garnished with fresh basil, & drizzled with balsamic glaze.
- HALF Yardbird Flatbread$15.00 • 100% (5)Cream cheese topped with hot buffalo chicken, Wisconsin crumbled bleu cheese, drizzled with our ranch dressing, thinly sliced celery, and jalapeños.
- Yardbird Flatbread$28.00Cream cheese topped with hot buffalo chicken, Wisconsin crumbled bleu cheese, drizzled with our ranch dressing, thinly sliced celery, and jalapeños. Serves two generously!
- Carnivore Flatbread$28.00House-made beer BBQ sauce topped with our shredded pork that’s been cooked in Hefeweizen and a blend of spices, WI mozzarella, slivered red onions, and bacon, drizzled with brown sugar bourbon sauce. Serves two generously!
- HALF Cheesy McCheeseFace Flatbread$15.00Marinara sauce with cheddar, Monterey Jack, and mozzarella cheese on a Breadsmith flatbread.
- Thin Crust Yard Bird$17.00Cream cheese topped with hot buffalo chicken, Wisconsin crumbled bleu cheese, drizzled with our ranch dressing, thinly sliced celery, and jalapeños.Popular
- HALF Fungi Flatbread$15.00A savory blend of portabella, cremini, and oyster mushrooms on a garlic pesto sauce with fresh mozzarella, and house-made balsamic drizzle on a Breadsmith flatbread.
- Fungi Flatbread$28.00A savory blend of portabella, cremini, and oyster mushrooms on a garlic pesto sauce with fresh mozzarella, and house-made balsamic drizzle on a Breadsmith flatbread. Serves two generously!
Tacos
Sandwiches
Burgers
Kids
Gluten Free
Fish
Drinks (NA)
Salad
