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Sunday
10:00 AM - 3:00 PM • Brunch Menu
3:00 PM - 10:00 PM • Dinner Menu
Monday - Thursday
11:00 AM - 4:00 PM • Lunch Menu
4:00 PM - 9:00 PM • Dinner Menu
Friday
11:00 AM - 4:00 PM • Lunch Menu
4:00 PM - 10:00 PM • Dinner Menu
Saturday
10:00 AM - 3:00 PM • Brunch Menu
3:00 PM - 10:00 PM • Dinner Menu
Starters
- Loaded Potato Eggrolls$10.00Sriracha and sour cream.Popular
- Bacon Wrapped Dates$12.00Stuffed with goat cheese, citrus roasted beets, red wine reduction.
- Fried Calamari$12.00Fried peppers, onions, and sweet chili sauce. Sauces will come on the side.
- Fried Panko Tomatoes$10.00Goat cheese, marinara, basil.
- Lobster Bisque$10.00
- Sesame Tuna Bites$16.00
- Smoked Cream Cheese$14.00
Salads
- French Country Salad$12.00Mixed field greens, gorgonzola cheese, bacon, apples, walnuts, and red onions with warm apple cider vinaigrette.
- Roasted Beet Salad$13.00Arugula, golden beets, goat cheese, roasted pistachios, dried cranberries, and red onion with basil vinaigrette.
- Classic Caesar$10.00Romaine, parmesan, fresh croutons, and house Caesar dressing.
- Wedge Salad$11.00Bibb lettuce, diced tomatoes, bacon, bleu cheese crumbles, and crispy fried onions with bleu cheese dressing.
Bistro Classics
- Seared Scallops - Half$35.00Over orecchiette pasta with baby spinach, exotic mushroom truffle cream sauce, and fried onion straws. Sauces will come on the side.
- Seared Scallops - Full$50.00Over orecchiette pasta with baby spinach, exotic mushroom truffle cream sauce, and fried onion straws. Sauces will come on the side.
- Chefs Catch$55.00Chef's fresh catch; Lobster claw sweet corn risotto, mascarpone cheese, roasted pepper coulis, tarragon oil.
- Shrimp & Grits$28.00Andouille sausage, shallots, celery, red pepper, creamy corn grits, spicy brandy cream, and scallions.
- Country Fried Chicken$30.00Boneless buttermilk chicken, garlic mashed red potatoes, bacon braised green beans, country gravy.
- Braised Short Rib$38.00Pan 'jus, black truffle mac & cheese, chargrilled broccolini
- Crab Cakes$40.00Jumbo lump crab, coriander jasmine rice, plantains, orange carrot mustard sauce, avocado aioli. Sauces will come on the side.
Sides
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