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Sunday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:15 PM • Menu
Monday
Tuesday - Thursday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:15 PM • Menu
Friday - Saturday
11:00 AM - 2:30 PM • Menu
5:00 PM - 9:45 PM • Menu
Appetizers
- Samosas$6.95 • 92% (38)Flaky pastry stuffed choice of delicately spiced potatoes, peas, and herbs minced lamb or white lump crab.
- Aloo Papri Chaat$6.95 • 66% (6)A medley of chickpeas, potatoes and our crisps. Topped with chutney and yogurt dressing.
- Paneer Tikka$12.95Cubes of homemade cheese cooked with an aromatic blend of spices and diced sweet peppers, red onions, tomatoes in a sweet and sour sauce.
- Raita$3.95 • 100% (3)Whipped yogurt with shredded cucumbers, carrots, and mint. Seasoned with roasted cumin also wonderful eaten as a cold soup.
- Pakoras$6.95 • 77% (9)Choice of assorted vegetables, paneer and onion, or chicken. Seasoned with spices dipped in the batter in deep fried.
- Mushroom Masala$10.95Whole button mushrooms pan seared with diced bell peppers and tomatoes in a spicy hot sauce.
- Tikkis$6.95Savory patties mixed with cilantro, peppers, and spices.
- Tandoori Portobello Mushroom$12.95 • 85% (7)Marinated portobello mushroom grilled over glowing charcoals. Served with mildly spiced homemade cheese, sweet peppers and red onions.
- Chefs Favorite Field Green$6.95A unique blend of mixed baby green tomatoes, homemade cheese, toasted almond slivers and house dressing.
- Tandoori Chicken Salad$11.95Small tender pieces of tandoori chicken over mixed greens. Topped with yogurt and spices.
Tandoori Specialties
- Chicken Tikka$21.95 • 75% (8)Boneless morsels of chicken breast in a yogurt and saffron marinade. Served as meals with vegetable biryani and naan.
- Tandoori Chicken$20.95 • 86% (15)Spring chicken with a mace and saffron marinade. Served as meals with vegetable biryani and naan.
- Rack of Lamb$36.95Marinated with ginger, garlic, and mild spices. Served as meals with lemon rice, veg of the day and salad.
- Jumbo Prawns$30.95Jumbo prawns marinated in a ginger garlic sauce. Served as meals with vegetable biryani and naan.
- Murgh Malai Kabab$21.95Cubes of chicken breast marinated in ginger garlic cream sauce. Served as meals with vegetable biryani and naan.
- Reshimi Kebob$22.95Tenders roll the succulent minced chicken, mixed with ginger, garlic, and ginger chilies. Served with vegetables biryani and butter naan.
- Lamb Tenderloins$30.95 • 66% (3)French cut lamb tenderloin marinated with ginger, garlic, and mild spices. Served as meals with vegetable biryani and naan.
- Vegetable Seekh Kebab$19.95 • 25% (4)Tender rolls of soya and paneer mince mixed with mild spices. Served as meals with vegetable biryani and naan.
- Tandoori Vegetable Platter$18.95 • 66% (3)Assorted marinated vegetables, homemade cheese, and pineapple. Broiled in tandoor. Served as meals with lemon rice, veg of the day and salad.
- Chilean Sea Bass$30.95Topped salmon and prawns accompanied with a selection of sauce. Served as meals with vegetable biryani and naan.
Vegetarian Specialties
Specialties of the House
Other Favorites
Rice
Breads
Sides
Kids Menu
Dessert
