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Sunday - Monday
Tuesday - Wednesday
10:59 AM - 1:40 PM • Full Menu
4:29 PM - 8:40 PM • Full Menu
Thursday
Friday
10:59 AM - 1:40 PM • Full Menu
4:29 PM - 8:40 PM • Full Menu
Saturday
Featured items
Most Ordered
The most commonly ordered items and dishes from this store.- Kao Soi$16.95 • 100% (7)Noodle soup dish originating from Northern Thailand. Egg noodles in a rich, slightly spicy coconut curry broth with choice of meat. Topped with crispy noodles, red and green onions, and cilantro.
- Crab Rangoons (6)$7.95Imitation crabmeat mixed with cream cheese and wrapped in wonton skin. Served with sweet & sour sauce.
- Pad Thai$15.95 • 100% (5)Thin rice noodles with egg, choice of meat, bean sprouts, tofu, sautéed with classic tamarind sauce. Topped with crushed peanuts & crispy shallots.
- Drunken Noodles (Pad Kee Mao)$16.95Stir-fried egg noodles with onions, bell peppers, green beans, choice of meat and sweet chili jam sauce.
- Fried Garden Spring Rolls (2)$5.95 • 100% (3)Cabbage, carrots, and glass noodles wrapped with spring roll skin. Served with sweet & sour sauce.
- Thai Fried Rice$15.95Fried rice with egg, onions, carrots, and choice of meat, sautéed with home style brown sauce.
- Yellow Curry$16.95Slightly sweet and spicy curry with coconut milk, potatos, carrots, and onions, served with a choice of meat and white rice.
- Steamed Dumplings (5)$10.95 • 100% (3)Homemade style steamed dumpling, loaded with chicken & pork, topped with fried garlic. Served with soy dipping sauce.
- Sweet Basil Chili Bomb$16.95 • 100% (4)Choice of meat, onions, bell peppers, and green beans sautéed with chili sauce and Thai basil leaves. Served with white rice.
- Red Curry (Kaeng Tae Poe)$16.95Healthy version of red curry. Sweet and tangy red curry with organic spinach and kaffir leaves, served with white rice.
- Cashew Delight$16.95Stir-fry choice of protein, cashew, broccoli, carrots, and onions with brown sauce and sweet chili jam sauce. Served with white rice.
- Curry Puff (2) (Mushroom or Chicken)$7.95 • 100% (3)Flaky, crispy, and savory Thai snack. Filled with choice of curried chicken or mushroom, potatoes, and onions served with cucumber dipping sauce. Mushroom option is 100% vegan.
Starters
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.- Steamed Dumplings (5)$10.95 • 100% (3)Homemade style steamed dumpling, loaded with chicken & pork, topped with fried garlic. Served with soy dipping sauce.
- Crab Rangoons (6)$7.95Imitation crabmeat mixed with cream cheese and wrapped in wonton skin. Served with sweet & sour sauce.
- Fried Garden Spring Rolls (2)$5.95 • 100% (3)Cabbage, carrots, and glass noodles wrapped with spring roll skin. Served with sweet & sour sauce.
- Larb (Chicken or Pork)$12.95Protein-packed salad with fresh lime juice, mint, chili, and red onions.
- Golden Thai Chicken Wing (5)$12.95Wings with sweet & sour larb flavor. Served with lime mayo sauce.Popular
- Chicken Satay (3)$9.95Grilled marinated tenderloin chicken skewers served with authentic house-made peanut sauce and cucumber salad.
- Coconut Shrimp (6)$10.95Crunchy shrimp coated with coconut flakes. Served with Thai sweet chili sauce.Popular
- Chargrilled Aubergine$10.95 • 100% (3)Chargrilled japanese eggplant topped with red onion, mint, cilantro, cashew, and house Thai herb dressing.
Mains
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Aubergine's Specials
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Sides
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Teas & Coffees
Dessert
