Azteca D'Oro (Winter Garden)
4.6 x (450+) • 2427.6 mi • Mexican • Latin American • Fast Food • Info
3130 Daniels Road
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Sunday
10:30 AM - 9:30 PM • Menu
Monday - Thursday
11:00 AM - 3:00 PM • 3rd PARTY LUNCH MENU
10:30 AM - 9:30 PM • Menu
Friday
11:00 AM - 3:00 PM • 3rd PARTY LUNCH MENU
10:30 AM - 10:15 PM • Menu
Saturday
10:30 AM - 10:15 PM • Menu
Featured items
APPETIZERS
- Azteca Queso Dip$12.50 • 96% (60)Dip into a warm blend of selected cheeses and chiles. All baked together and served with fresh tortilla chips.
- Quesadilla$15.00 • 82% (28)Two crispy flour tortillas stuffed with Cheddar and Jack cheese, green onions and tomatoes. Served with sour cream and Guacamole.
- Chicken Taquitos$18.50 • 69% (13)Two rolled flour tortillas stuffed with chicken and Jack cheese.served crispy. Garnished with tomatoes, Cotija Mexican cheese, sour cream and guacamole.
- Ceviche$18.00 • 94% (19)Prawns in lime juice, onions, tomatoes, jalapeños, cilantro
- Elotes Mexicanos$12.00 • 94% (17)Grilled com on the cob, slathered in our home made mayocream and cotija cheese, sprinkled with a mixture of species and Cilantro.
- Ceviche de Chicharron$16.50Pork belly fried to perfection. Topped with a blend of tomato, red and white onion, cilantro, jalapeño and fresh lime juice.
- Fresh Guacamole$18.50 • 86% (15)
- Esquites$12.00
- Chorizo Empanadas$12.00Fried pastry stuffed with chorizo served with a drizzle of avocado ranch & topped with pico de gallo.
SOUPS
- Sopa AztecaPriced by add-ons • 100% (14)Hearty pieces of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken Broth.
- Sopa de PolloPriced by add-ons • 90% (21)Tender chicken, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.
SALADS
- Garden Salad$18.40Garden salad generously topped with choice of fajitas. Finished with mushrooms, tomatoes, avocados and cheese
- Taco Salad$18.40 • 95% (24)Shredded lettuce, black beans, pico de gallo, corn, cheese, guacamole & sour cream. Choose from ground beef, shredded or grilled chicken, picadillo
D’ ORO FAVORITES
Served with Mexican or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49- Plato Mexicano$34.50 • 83% (6)Taquito Ranchero *Carne Asada Chile Relleno Jalisco-Style Enchilada
- Parrillada$42.50 • 100% (3)Charbroiled Carne Asada and Grilled Chicken, plus delicious Shrimp Wrapped in bacon served over a bed of onions and green pepper. Served with Chorizo and Mexican
- Molcajete$40.50The unbeatable flavor of steak, chicken, chorizo and camarones Monterrey sizzle over of onions and green peppers. A mildly spicy sauce enhances the meal and leaves your taste buds absolutely satisfied. Queso fresco and green onions garnish as a finish Touch.
MARISCOS
(Seafood Dishes) All entrées served With Mexican or white rice, black beans, refried or Rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49- Pescado Frito$40.37 • 66% (3)Juicy snapper, served whole and freshly fried, is paired with crisp salad and Mexican rice. Traditional pico de gallo and sliced avocado garnish this tempting plate. Your choice of diabla or mojo sauce.
- Caldo 7 Mares$40.37This flawless soup is created by combining the finest crab, clams, octopus,and shrimp with hearty vegetables, scallops, mussels and flaky tilapia. Invigorating flavor will delight every bite as you taste the tour of the sea! Jalapeños, cilantro, diced onions and lime are served on the side.
- Molcajete D’Mar$46.50Served in a traditional Molcajete. A must try combination of snow crab, clams, mussels, scallops, shrimp and octopus. Sautéed in Azteca D' Oro unique mojo de ajo sauce, slightly spicy. Served over a bed of onions and bell peppers.
- Camarones Monterrey$35.50Cilantro and garlic marinated shrimp wrapped in bacon, baked and served Fajita style over sautéed onions, carrots and green peppers. Topped with melted Jack cheese. Served with pico de gallo, sour cream and guacamole.
ENCHILADAS
All of Azteca’s specialty enchiladas include two (2) enchiladas and are served with Mexican or white rice, black beans, refried or Rancho (whole) beans. Your filling choices include: Chicken, ground beef, cheese or picadillo. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49/ Sour cream 1.75 /Guacamole 5.00 or make it DELUXE For 3.50CARNES
(Meat Dishes) All entrees served with Mexican or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49FAJITAS
Fajitas are served sizzling hot over a bed of sautéed onions and green peppers. Accompanied with rice, black beans, refried or Rancho (whole) beans, pico de gallo, sour cream, guacamole, Cheddar cheese. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49 Choice of corn or flour tortillas.POLLO
TACOS
Imagine ~ you are in Guadalajara, Mexico City, Acapulco, Cancun and all you are surrounded by the best tacos on the planet! Here they are! All Tacos Mexicanos are served with Mexican rice or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad, plantains or Azteca fries for 1.49 Make your TACOS FLACOS by substituting the tortilla for lettuce wrap. add $.50c per wrapCOMBOS
BURRITOS
SANDWICHES
VEGI-MEX
Served with white rice, black beans or rancho (whole) beansDESSERTS
KIDS 12 & UNDER
Price Includes little amigo beverages (pepsi products or Mott's apple juice) All served with Azteca seasoned french fries *french fries may be replaced with carrots & celery sticks (with ranch dressing or peanut butter) or Mott's apple sauceKids - Desserts
Kids - Shakes
