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Postmates Home
    Bandar
    Too far to deliver

    Bandar

    4.9
    (54)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    12:00 PM - 08:00 PM
    Friday - Saturday
    12:00 PM - 09:00 PM
    ¢¢ • Persian • Steakhouse • BBQ • Halal • Gluten Free • Mediterranean

    845 Fourth Ave, San Diego, CA 92101 • More


    • Picked for you

      • Bandar Salad (Serves 2-4)

        Organic mixed greens, romaine hearts, cucumbers, feta, tomatoes, and our special house dressing (extra virgin olive oil, fresh lime juice).
        $14.00
      • World Famous Chicken

        Flavorful marinated charbroiled boneless chicken tenderloin served with basmati rice and grilled tomato. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $26.00
      • Chicken Soltani (Chicken & Beef Combination)

        A thick strip of juicy chicken tenderloin with a strip of beef ground filet (koobideh). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $32.00
      • Koobideh (Ground Filet) 24oz.

        Two juicy strips of charbroiled seasoned ground filet. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $29.00
      • Soltani (Prime Center-cut Filet Mignon)

        Combination of charbroiled filet mignon and a strip of seasoned ground filet (barg and koobideh). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $43.00
    • Starters

      • Eggplant (Kashk-o Bademjan)

        A medley of eggplant, sautéed fresh garlic and onion with a topping of homemade yogurt.
        $14.00
      • Dolmeh (Stuffed Grape Leaves)

        Mixture of split peas, tarragon, basil, parsley, cilantro, chives, rosemary and rice, stuffed and cooked in grape leaves.
        $14.00
      • Spanakopita

        Our special handmade phyllo dough filled with spinach, garlic and feta cheese.
        $14.00
      • Feta And Olive

        Traditional feta, kalamata olives and walnuts.
        $14.00
      • Shallot Dip (Must-o Mosier)

        Special homemade yogurt and shallots.
        $12.00
      • Cucumber Dip (Must-o Khiyar)

        Homemade yogurt mixed with chopped cucumber and mint.
        $10.00
      • Classic Hummus

        Pureed garbanzo and sesame tahini, with extra virgin olive oil and freshly squeezed lemon juice.
        $10.00
      • Pesto Hummus

        Organic basil pesto, pureed garbanzo, sesame tahini, extra virgin olive oil and freshly squeezed lemon juice.
        $12.00
    • Salad

      • Bandar Salad (Serves 2-4)

        Organic mixed greens, romaine hearts, cucumbers, feta, tomatoes, and our special house dressing (extra virgin olive oil, fresh lime juice).
        $14.00
      • Shirazi Salad

        A mixture of fresh chopped cucumbers, tomatoes, onions, and house dressing (olive oil, fresh lime juice, mint).
        $12.00
      • Tadig

        Fresh crispy rice with 1-3 different stew toppings (limited availability).
        $12.00
    • Poultry Entrée

      • World Famous Chicken

        Flavorful marinated charbroiled boneless chicken tenderloin served with basmati rice and grilled tomato. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $26.00
      • Chicken Salad

        Our world famous boneless chicken tenderloin served with a fresh organic green salad.
        $28.00
      • Adas Polo (Lentils Rice & Chicken)

        Basmati rice mixed with currents, lentils, dates, and saffron, served with charbroiled chicken tenderloin. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $31.00
      • Zereshk Polo (Barberry Rice & Chicken)

        Savory chicken tenderloin, served with rice and barberry (sweet and tart red berries). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $29.00
      • Albalu Polo (Black Cherry Rice)

        Charbroiled chicken tenderloin, served with rice and black cherry (may contain cherry seeds). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $29.00
      • Chicken Shish Kabob

        Chicken tenderloin served with grilled vegetables (tomato, onion, bell pepper). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $29.00
      • Cornish Game Hen (Joojeh Kabob)

        Charbroiled home style cornish game hen. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $31.00
      • Chicken Soltani (Chicken & Beef Combination)

        A thick strip of juicy chicken tenderloin with a strip of beef ground filet (koobideh). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $32.00
    • Lamb Entrée

      • Lamb Shank

        A whole baby spring lamb shank, simmered in fresh tomato based sauce and spices. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $28.00
      • Lamb Chop (Shish Lik) 18oz.

        Marinated flavorful “french-cut” lamb chop. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $36.00
    • Seafood Entrée

      • Wild King Salmon

        Charbroiled and coated with a mixture of garlic, fresh lemon, saffron and seasoning, served with grilled vegetables (tomato, onion and bell pepper). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $32.00
    • Beef Entrée

      • Soltani (Prime Center-cut Filet Mignon)

        Combination of charbroiled filet mignon and a strip of seasoned ground filet (barg and koobideh). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $43.00
      • Barg (Prime Center-cut Filet Mignon)

        Our signature cut of marinated charbroiled filet mignon. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $37.00
      • Koobideh (Ground Filet) 24oz.

        Two juicy strips of charbroiled seasoned ground filet. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $29.00
      • Shish Kabob (Center-cut Filet Mignon) 16oz.

        Marinated chunks of filet mignon charbroiled and served with grilled vegetables (tomato, onion and bell pepper). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $48.00
      • Lubia Polo

        Diced filet mignon and fresh green beans with caramelized onions, cooked in a fresh tomato based sauce, mixed with basmati rice and served with a strip of ground filet (koobideh). Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $31.00
    • Stew Entrée

      • Gourmet Stew (Ghormeh Sabzi)

        Steamed and sautéed fresh herbs, red beans, traditional dried lime, cooked with baby spring lamb shank. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $32.00
      • Eggplant Stew (Gheimeh Bademjan)

        A medley of eggplant, yellow split peas, sautéed onions, in a fresh tomato based sauce and baby spring lamb shank. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $28.00
      • Pomegranate Stew (Fesenjan)

        Sweet flavored pomegranate sauce with finely crushed walnuts served with choice of chicken or lamb shank. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $35.00
    • Vegetarian Entrée

      • Eggplant Stew (Gheimeh Bademjan) Vegetarian

        A medley of eggplant, yellow split peas, sautéed onions, in a fresh tomato based sauce, served with grilled vegetables. Served with Traditional Fluffy Basmati Rice topped with Saffron Rice.
        $25.00
    • Sides

      • BBQ Bread

        $5.00
      • Side Plain Rice

        $6.00
      • Side Mixed Rice

        Lubia, Adas,Zereshk, Albalu or Baghali rice Albalu rice may contain cherry seeds.
        $15.00
      • Tomato

        $2.00
      • Torshi

        $8.00