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Sunday
Monday - Friday
11:30 AM - 1:30 PM • Menu
5:00 PM - 8:00 PM • Menu
Saturday
11:30 AM - 8:00 PM • Menu
Appetizers (Lunch)
- Crab Rangoon$7.95Wonton filled with cream cheese and imitation crab meat, deep-fried and served with sweet and sour sauce.
- Dumplings (6 pcs)$7.95Ground pork with shiitake mushrooms and bamboo shoots. Steamed come with homemade soy dipping sauce.
- Fresh Spring Rolls (2 pcs)$6.95Vegetables, rice noodles, and shrimp served with sweet chili sauce.
- Golden Triangles$6.95Fried tofu with sweet and sour sauce, sprinkled with crushed peanuts.
- Tempura (5 pcs)$7.95Shrimp lightly fried in tempura batter served with homemade sauce.
- Spring Rolls (2 pcs)$3.50Our veggie rolls are deep-fried and served with sweet and sour sauce.
- Fried Chicken Wings (6 pcs)$7.95Marinated and grilled chicken with peanut sauce and cucumber salad.
- Chicken Satay (4 Sticks)$7.95Marinated and grilled chicken with peanut or cucumber sauce.
- Moo Ping (4 pcs)$7.95Pork marinated in special sweet sauce. Perfectly grilled on a skewer. Famous Thai street food served with spicy house sauce.
- Chicken Rolls (4 pcs)$7.95Our veggie rolls are deep-fried and served with sweet and sour sauce.
- Blanket Shrimp (5 pcs)$7.95Marinated shrimp and young ginger in wonton wrapper, deep-fried, and served with sweet and sour sauce.
- Yum Woon Sen$8.95Cellophane noodles with shrimp, minced chicken, onion, cilantro, and scallions with mixed lime dressing. Served on romaine lettuce.
- Num Tok$8.95Thin slices of beef tossed with red onion, scallions, cilantro, and spicy lime dressing served on a bed of romaine lettuce.
- Yum Talay$14.95Mussel, shrimp, scallop, squid, scallions, red onion, romaine lettuce, and cilantro tossed and seasoned with our spicy lime dressing.
- Larb Gai$8.95Minced chicken, red onion, scallions, and cilantro sprinkled with lime juice and exotic spices. Served with fresh cabbage.
- Nam Sod$8.95Ground pork, red onion, scallions, cilantro, ginger, and peanut with spicy lime dressing. Served with fresh cabbage.
- Ginger Salad$6.95Romaine lettuce, tomato, cucumber, and shredded carrots, served with ginger dressing on the side.
- Som Tum$7.95Green papaya and shredded carrots mixed with fish sauce, lime, garlic, chili, peanut, and tomato.
- Thai Fish Cakes (8 pcs)$7.95Grey featherback fish, green beans, kaffir lime leaf, seasoned with chili paste, lightly fried and served with cucumbers, sweet and sour sauce, and peanuts on top.
- Thai Sausage$7.95Ground pork, red onion, scallions, cilantro, ginger, and peanut with spicy lime dressing. Served with fresh cabbage.
Soups (Lunch)
Curry Dishes (Lunch)
Noodle & Rice Dishes (Lunch)
Beverages (Lunch)
Appetizers
Soups
Entrées
Curry Dishes
Noodle & Rice Dishes
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
