BANGKOK THAI RESTAURANT
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Every Day
11:00 AM - 3:00 PM • open hour
5:00 PM - 9:00 PM • open hour
APPITIZER
- CRAB WONTONS (6 PCS)$8.95Crispy wonton skin stuffed with crabstick and cream cheese. Served with sweet and sour sauce.
- SPRING ROLLS (3 PCS)$8.94Spring roll wrapper stuffed with mixed vegetable fillings. Served with sweet and sour sauce.
- FRESH BASIL ROLLS (2PCS)$8.95Shrimp, lettuce, cucumber, carrot, and basil, wrapped in rice paper. Served with hoisin sauce.
- GYOZA (6 PCS)$8.95Deep–Fried, crispy thin pork dumplings served with sweet and sour sauce.
- SATAY (4 PCS)$11.95Chicken marinated in Thai spices, skewered and grilled to perfection, served with peanut sauce and small cucumber salad.
- GOLDEN TOFU (8 PCS)$8.59Crispy fried tofu served with peanut sweet ang sour sauce sauce
- EDAMAME$6.00
- STUFFED SHRIMP (4 PCS)$11.95Shrimp wrapped in egg roll paper, stuffed with chicken. Served with sweet and sour sauce.
- BANGKOK WINGS (6 PCS)$11.50
- SPICY FRENCH FRIES$6.95
SOUP
- WONTON SOUP$10.95Fresh Wonton Stuffed with Chicken in Clear Broth with, Crispy, GARLIC, CILENTRO and Scallion.
- TOM YUM GOONG$10.95Shrimp in hot and Sour Soup with Mushroom, Tomato, Scallion, Chilli paste, Herbs, and Lime Juice.
- TOM KA GAI (coconut soup)$10.95Chicken in Coconut Milk Soup with Mushroom, Cabbage, Scallion,cilentro,Herbs, and Lime Juice..
SALAD
- LARB GAI$12.95Ground Chicken Mixed with spicy lime Juice, Shallot, and Scallion on a bed of Salad.
- BEEF SALAD$13.95Grilled Angus Beef Mixed with spicy Lime Juice, Shallot, Tomato, Celery, and Scallion on a Bed of Salad.
- YUM PED (DUCK SALAD)$15.95Crispy Duck with Spicy lime Dressing, Shallot, Scallion,Tomato, Celery, Pineapple, and Cashew nut on a bed of Salad.
- GREEN SALAD$8.94Cucumber, Tomato, shallot, and a Bed of lettuce with Ginger Dressing.
- SOM TUM (PAPAYA SALAD)$13.95Green Papaya, Tomato, Carrot, Green Beans, Shrimp & Lime tossed with Peanuts, Palm Sugar, and Fish Sauce on a Bed of mixed Salad.
FRIED RICE
CURRY
NOODLE
STIR- FRIED
SIDE
DESERT
BANGKOK SPECIAL
DRINK
