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Sunday - Thursday
11:00 AM - 8:00 PM
Friday - Saturday
11:00 AM - 9:00 PM
"Banh Xeo" Vietnamese Crepes
- The Swimming Pig (Pork Belly & Shrimp)$16.0012" Rice flour and coconut batter crepe filled with pork belly, shrimp, onions and bean sprouts.
Served with green leaf lettuce, mint, cilantro, cucumber, pickled carrot & daikon for wrapping and a house made sweet chili garlic vinaigrette for dipping. - The Saigon Hangover (Pork Belly)$14.0012" Rice flour and coconut batter crepe filled with Pork Belly, onions and bean sprouts.
Served with green leaf lettuce, mint, cilantro, cucumber, pickled carrot & daikon for wrapping and a house made sweet chili garlic vinaigrette for dipping. - The Lonely Fisherman (Shrimp)$14.0012" Rice flour and coconut batter crepe filled with shrimp, onions and bean sprouts.
Served with green leaf lettuce, mint, cilantro, cucumber, pickled carrot & daikon for wrapping and a house made sweet chili garlic vinaigrette for dipping. - Chicken Gone Fishing (Chicken & Shrimp)$15.0012" Chicken and shrimp Banh Xeo with sautéed onions and steamed bean sprouts.
Served with green leaf lettuce, mint, cilantro, cucumber, pickled veggies (carrots, daikon, red onion), garlic, thai chili and Nuoc Cham dipping sauce - Flour Power (Vegan)$12.5012" Rice flour and coconut batter crepe filled with sauteed onions, bean sprouts, mushrooms and zucchini (NOTE: Batter is dairy free, egg free and gluten free).
Served with green leaf lettuce, mint, cilantro, cucumber, pickled carrot & daikon for wrapping and a house made vegan sweet chili garlic vinaigrette for dipping. - The Saigon Hangover (Chicken)$13.0012" Rice flour and coconut batter crepe filled with chicken, onions and bean sprouts.
Served with green leaf lettuce, mint, cilantro, cucumber, pickled carrot & daikon for wrapping and a house made sweet chili garlic vinaigrette for dipping.
