Sweet Chili Salmon Salad

Gluten-free. Faroe island salmon fresh greens tossed with candied walnuts, mango salsa; finished with sweet chili teriyaki and cilantro, served with Basil's Asian dressing. Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server or any allergies or special dietary needs.